GB-3
General problems (continued)
Problem
Possible Causes
Remedy
Dishes, cutlery
and glasses are
not dry.
The amount of rinse
aid may be insuf-
ficient, or the rinse
aid reservoir is
almost empty.
Replenish the reservoir,
adjust the rinse aid dis-
penser dial to a higher
setting or change the
brand of rinse aid.
Crockery was taken
out of the dishwash-
er too soon.
Leave the crockery in
the dishwasher until you
hear the audible sound.
White residue is
visible on cutlery
and crockery,
clouding occurs
on glassware; film
can be wiped off.
Not enough rinse
aid was used.
Replenish the reservoir,
adjust the rinse aid dis-
penser dial to a higher
setting or change the
brand of rinse aid.
There is not enough
salt in the salt reser-
voir.
Fill the salt reservoir.
The salt reservoir
cap has not been
screwed on correctly.
Ensure that it is
screwed back on
correctly.
Unsuitable deter-
gent has been used.
Change your detergent.
Use a dishwasher stan-
dard powder detergent.
The salt consumption
setting is too low.
Select a higher salt con-
sumption setting.
Glassware is dull
and discoloured;
film cannot be
wiped off.
The glassware is not
dishwasher proof.
The surfaces are af-
fected.
Wash the non-dish-
washer proof glassware
by hand.
Tea or lipstick
stains have not
been completely
removed.
The wash tempera-
ture of the selected
programme was too
low.
Select a programme
with a higher wash
temperature.
The bleaching ef-
fect of the detergent
used is too low.
Change your detergent.
Forgot to pre-rinse
or remove the stains
with a napkin prior
to washing.
Pre-rinse or remove the
stains with a napkin
prior to washing.
