0
AUTO DEFROST TABLE (CONT.)
Poultry setting
Fish setting
FOOD
AT BEEP
SETTING
SPECIAL INSTRUCTIONS
CHICKEN
Whole
(up to 6 lbs)
Cut-up
CORNISH
HENS
Whole
TURKEY
Breast
(up to 6 lbs)
POULTRY
POULTRY
POULTRY
Turn over (finish defrosting
breast-side down). Cover warm
areas with aluminum foil.
Separate pieces and rearrange.
Turn over. Cover warm areas
with aluminum foil.
Turn over. Cover warm areas
with aluminum foil.
Turn over. Cover warm areas
with aluminum foil.
Place chicken breast-side up on a
microwavable roast rack. Finish defrosting
by immersing in cold water. Remove giblets
when chicken is partially defrosted.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
FOOD
AT BEEP
SETTING
SPECIAL INSTRUCTIONS
FISH
Fillets
Steaks
Whole
SHELLFISH
Crabmeat
Lobster tails
Shrimp
Scallops
FISH
FISH
FISH
FISH
FISH
FISH
FISH
T
urn over. Separate fillets when
partially thawed if possible.
Separate and rearrange.
Turn over.
Break apart. Turn over.
Turn over and rearrange.
Separate and rearrange.
Separate and rearrange.
Place in a microwavable baking dish.
Carefully separate fillets under cold water.
Place in a microwavable baking dish.
Run cold water over to finish defrosting.
Place in a microwavable baking dish. Cover
head and tail with foil; do not let foil touch
sides of microwave . Finish defrosting by
immersing in cold water.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
HOW TO USE