EN-10
Oven Features at a Glance
1.
DOOR LATCHES
2.
WINDOW with METAL SHIELD -
Screen
allows cooking to be viewed while keeping
microwaves confined in oven.
3.
MODEL NUMBER PLATE -
Located on the front
wall of the microwave oven.
4.
CHARCOAL FILTER (behind Vent Grille)
5.
OVEN LIGHT
6.
WAVEGUIDE COVER
Protects the microwave
outlet from splashes of cooking foods.
7.
TOUCH CONTROL PANEL and DIGITAL
DISPLAY -
For detailed information on each
feature, see Features Diagram section.
8.
HOOD CONTROLS
Vent Fan -
Press High, Low or Off.
Light -
Press On or Off
9.
COOKTOP LIGHT
10.
GREASE FILTERS
11.
HANDLE FILTERS -
Use to insert Grease Filters.
12.
METAL RACK -
Use for extra space when
cooking with more than one container at the
same time.
Cooking results will differ between food
cooked on rotating turntable and food cooked
on stationary rack. When rack is not in use,
remove from oven to create more access space
to turntable. CAUTION: Rack can become too
hot to touch during or after microwave cooking.
13.
TURNTABLE / GLASS TRAY -
Composed of
glass tray and roller guide. The roller guide
is placed first in the bottom of the microwave
and supports the glass tray. Both parts must be
in place when using the microwave oven.
Both parts must be in place when using
the microwave oven with the controls set to
Turntable On. See page EN-22 for setting
details. CAUTION: Turntable can become too
hot to touch during or after microwave cooking.
14.
VENTILATION MOTOR -
Your microwave oven
is designed for adaptation to the following
three types of ventilation. (Recirculation
ventilation system, Vertical ventilation
system,Horizontal ventilation system) See
installation manual to Select the type of
ventilation required for your installation.
15.
Roller Guide
1
2
3
4
5
6
7
14
11
10
9 8
12
13
15
