Kambrook Essentials KEW5, Инструкция пользователя

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12
To Clean Interior and
Exterior Surface:
Wash in hot soapy water. Remove
stubborn spots with a plastic washing
pad or nylon washing brush.
Removing discolouration of the
non-stick surface:
Combine: ½ cup of lemon juice with
2 cups water. Pour into wok, place lid
on with the vent closed, and simmer
for 5–10 minutes.
Clean in a well-ventilated area and
avoid breathing the vapours.Wash
as directed, and re-season the wok
before using again. In some instances
this may not remove all the staining.
Storage
Ensure the wok is cool, clean and dry
before storing.
Replace the removable base back
on to the wok.
Unplug the removable control probe
from the wok and store carefully.
Do not knock or drop it as this can
damage the probe. If damage is
suspected, call the Ronson Customer
Service line on 1300 139 798 for
service details.
NOTE:
For convenient storage
of the temperature control probe,
line the wok bowl with 2 sheets
of kitchen paper and place the
probe on the kitchen paper.
This will ensure the probe and
plug does not scratch the
non-stick coating.
Place the lid on to the wok and
to ensure that the unit cannot be
dropped when moved. Store the
wok in a convenient position on
the bench top, or in the cupboard.
Always store the wok in an upright
position. Do not place anything
on top of the wok.
Care, Cleaning and Storage
continued