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Copies  of  the  I/B.  Please  reproduce  them  without  any 
changes  except  under  special  instruction  from  Team 
International USA. The pages must be reproduced and folded 
in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm 
height).  When  folding,  make  sure  you  keep  the  good 
numbering when you turn the pages of the I/B. Don’t change 
the  page  numbering.  Keep  the  language  integrity. 

Print  only 

what is inside the frame.

 

 

12

 

EPCK 40911 - 160316 

 
 

Assembly page 12/32 

 
 
 
 
 
 

 

Fax +1 305 430 9692 

 

 

Press smoke button again, the display will flash “0:00”. Set the 
desired smoking time by pressing the +/- buttons from “0:01” (one 
minute) to “2:00” (2 hours). 

 

Press Start/Stop button to begin cooking. 

 

Note:

 the unit can allow you to Cold smoke food first, then hot smoke 

for a stronger smoke flavor. Set the desired smoke time according to 
above mentioned steps. 

 

Steam Setting  

 

This program quickly brings cooking liquid to a boil for steaming food 
or cooking rice. 

 

 

Plug the cord into a wall outlet. The display will show “--:--“ 

 

Position the removable cooking pot in the appliance at a 
diagonal. Swivel the pot so the tabs are under the clip plate to 
stoop the pot from upward movement(diagram on page 6) 

 

Place a small, heat-resistant rack or basket (not included) at the 
bottom of the removable cooking pot. 

 

Add at least 1 ½ cup (12 oz.) of water, so that the bottom of the 
rack is above the liquid. 

 

Add the food. Do not fill the pot more than two-thirds full. Note: If 
steaming rice, put the rice in an 8” or smaller bowl, and place it 
on the rack. 

 

Place the lid on the pressure cooker and slide the locking lever to 
the left to lock the lid in place. 

 

Turn the pressure regulator knob to STEAM. 

 

Press the “

STEAM

” button. The display will flash “15” (this equals 15 

minutes of cooking time) 

 

Press the “+” or ”-” buttons to set the desired steaming time. Note: 
the default temperature is 212F. 

 

Press the “

Start/Stop

” button to begin steaming. 

 

When steam time is up, unit will beep. 

 

Press the Start/Stop button when the steaming time is complete, 
or to cancel and reset. Otherwise, the cooker will automatically 
switch to warming mode for 8 hours.  

 

NOTE:

 the lid can be opened while cooking to check the food. Use 

caution when removing the lid. Never place your face or hands over 
the pressure cooker when removing the lid. Steam escapes as soon 
as the lid is opened and can cause serious burns. 

Содержание Caiman EPCK 40911

Страница 1: ...tain a booklet A5 148 5 mm width x 210 mm height When folding make sure you keep the good numbering when you turn the pages of the I B Don t change the page numbering Keep the language integrity Print...

Страница 2: ...do not play with the appliance 6 Please keep out of reach of children and pets This product is not intended for use by children by persons with reduced physical sensory or mental capabilities or by pe...

Страница 3: ...HOT SURFACE 21 To reduce the risk of electric shock only cook in the supplied removable cooking container 22 Do not use metal utensils on the cooking bowl surface as they will scratch the non stick co...

Страница 4: ...ep fry or pressure fry in a pressure cooker It is dangerous and may cause fire injuries and serious damage 34 Service or repair should only be performed by a qualified technician This product contains...

Страница 5: ...Fax 1 305 430 9692 SHORT CORD INSTRUCTIONS A short power supply cord is provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord Extension cords are not recom...

Страница 6: ...eproduced and folded in order to obtain a booklet A5 148 5 mm width x 210 mm height When folding make sure you keep the good numbering when you turn the pages of the I B Don t change the page numberin...

Страница 7: ...vor This function allows you to cook with pressure and smoke at the same time HOT smoke or to smoke foods only COLD smoke with no pressure and relatively little heat Steam function Quickly brings cook...

Страница 8: ...soapy water using a clean dishcloth Rinse and dry Do not place in a dishwasher or immerse in water At the bottom of the cooking pot you will see an electrical connection for the charring element Keep...

Страница 9: ...on the pressure cooker and slide the locking lever to the left to lock the lid in place Turn the pressure regulator knob to PRESSURE Press the Pressure Setting button The LED above the 15psi high pre...

Страница 10: ...he pressure is released Remove the lid by lifting it away from you to avoid being burned by the steam To take the inner pot out using oven mitts or kitchen gloves swivel counter clockwise and lift up...

Страница 11: ...the food on the racks add water if using the Hot smoke technique under Cold smoke mode no need to add water Close and lock the lid Turn the pressure regulator knob to PRESSURE Press on the Smoke butt...

Страница 12: ...the pot so the tabs are under the clip plate to stoop the pot from upward movement diagram on page 6 Place a small heat resistant rack or basket not included at the bottom of the removable cooking pot...

Страница 13: ...ob to steam Press the Slow Cook button The display will show 180F This equals the cooking temperature Press the or buttons to set the desired cooking temperature The temperature can be set between 100...

Страница 14: ...60316 Assembly page 14 32 Fax 1 305 430 9692 temperature is above 90F When cooking these foods do not set the delay time function for more than 1 2 hours Select Pressure cooking Slow cook or Steam mod...

Страница 15: ...ntil there is enough pressure When cooking under pressure if you are unsure of the cooking time it is better to under cook and use the quick release method and check for doneness If not done just cont...

Страница 16: ...see an electrical connection to the charring element keep this dry If used to smoke food remove the charring cup Be sure that the charring cup is cool to the touch before removing Soak the charred woo...

Страница 17: ...or torn If the rubber gasket is damaged do not use the appliance and contact our Customer Service department see the WARRANTY section In order to maintain good performance of your pressure cooker the...

Страница 18: ...he floating valve Replace the pressure regulator knob in the lid Any other servicing should be performed by an authorized service representative TROUBLESHOOTING If you have not added sufficient liquid...

Страница 19: ...released If you still cannot open it bring the contents of the cooker up to pressure again Release the pressure completely and try again If you cannot hear steam escaping during the cooking This is pe...

Страница 20: ...verheat In case of overheat the unit is likely to display E3 see below then E2 This can happen in some cases when the unit is heating without any water in the cooking pot If the case Add a little bit...

Страница 21: ...rib bones on top Place the lid on the cooker and secure Place the weighted knob on the valve stem Set the timer for hot smoke cooking for 50 minutes Press Start to begin cooking After the timer beeps...

Страница 22: ...e body Let the meat sit for 5 minutes before slicing RECIPE IDEAS BEEF Classic Roast Beef Note Recipe for roast weighing a maximum of 2 lbs Preparation Sprinkle the roast liberally with seasoning and...

Страница 23: ...tes Press Start to begin cooking After the timer beeps release the pressure inside the unit by turning the pressure regulator knob towards STEAM and using the quick release method Once the pressure is...

Страница 24: ...e rack into the cooking pot insert Place the turkey breast on this rack Place the lid on the cooker and secure Place the weighted knob on the valve stem Set the timer for hot smoke cooking for 45 minu...

Страница 25: ...f the body RECIPE IDEAS SEAFOOD Smoked Salmon Steaks Note Recipe yields a maximum of 4 lbs of salmon Preparation Sprinkle your salmon steaks lightly with seasoning Slide the charring cup onto the end...

Страница 26: ...or blend the softened cream cheese garlic cloves and seasoning until well mixed Add the chopped salmon and puree Gradually add the heavy cream and blend until smooth Serve cold Creamy Shrimp Risotto 1...

Страница 27: ...Risotto may be prepared without the shrimp for a delicious rice side dish Other meats may be substituted for shrimp such as pork chicken or turkey cubes Note Butter can be substituted with margarine f...

Страница 28: ...ions Slide the charring cup onto the end of the charring element Put 5 wood chips into charring cup Place cover over charring cup Pour 1 cups of water into bottom of the cooking pot Put the rack into...

Страница 29: ...to obtain warranty performance During this period if the CAIMAN product upon inspection by CAIMAN is proven defective it will be repaired or replaced at CAIMAN s option without charge to the customer...

Страница 30: ...user all CAIMAN customers are responsible for the initial shipment back to the warranty center along with proof of purchase and a return authorization number indicated on the outer package given by o...

Страница 31: ...be reproduced and folded in order to obtain a booklet A5 148 5 mm width x 210 mm height When folding make sure you keep the good numbering when you turn the pages of the I B Don t change the page numb...

Страница 32: ...be reproduced and folded in order to obtain a booklet A5 148 5 mm width x 210 mm height When folding make sure you keep the good numbering when you turn the pages of the I B Don t change the page numb...

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