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OPERATING INSTRUCTIONS INDUCTION HOB GI-SH/IN 3500
CAUTION!
Avoid touching the glass ceramic surface as it may get hot from the heat of the pan.
IMPORTANT!
Only use induction ready cookware with the bottom diameter of at least 4.72” (120mm) and
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no more than 6” high.
Do not place empty cookware on the cooking zone, empty pans and pots can heat up very
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quickly. Instead,
place grease or liquid into the pan prior to placing the pan on the cooking surface.
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If using oil or grease during the cooking process, constantly check the pan to make sure the
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contents don’t overheat and burn.
Keep the pan in the center of the heating area.
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Do not place any flammable objects such as cardboard between the pan and the heating
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area as this may cause a fire.
Do not leave pans unattended.
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Do not place any metallic objects such as jewelry, closed cans, aluminum foil, cutlery
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watches etc.) on the heating surface of the induction appliance. Metallic objects heat up very
quickly when placed on the induction cooker.
Avoid placing any objects sensitive to magnetism on the glass cooking surface.
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Do not let any liquid overflow the pan onto the cooker surface.
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If the heating surface (Ceran glass) is damaged (cracked or broken) discontinue use and
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contact Kaliber Innovations. Do not touch any parts inside the appliance.
Do not operate in ambient temperature of more than 100°F, doing so can cause overheating
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and shutdown of the appliance.
Always place the control knob in the off position when not actively cooking on the appliance.
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Power On Instructions
Press the Power Button on the left column to turn on the filtration system
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Turn the control knob from OFF to ON position by selecting a power rating position (Position
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1) - Minimum Power, (Position 12) - Maximum Power
Place the pan on the center of the cooking glass surface.
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When done using the appliance turn the control knob to the OFF Position. Unit will
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automatically shutdown after a cool down period of 30 Minutes.
