Jumbuck HS-UM006AS, Инструкция по сборке и эксплуатации

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LIGHTING PROCEDURE
•
Lighting the BBQ is easy, but must be done with
due care.
•
Make sure that gas is turned on at the cylinder,
or that gas is available to the BBQ.
•
Make sure the gas cylinder is filled.
•
Check that the end of each burner tube is
properly located over each valve orifice.
•
Make sure all gas connections are securely
tightened.
FLAME THROWER IGNITION
This BBQ is equipped with automatic ignition, as
indicated on the front fascia of the BBQ frame. It
works by throwing a flame to the side of the burner
to light. Push the knob in and turn anticlockwise to
the high position. You should hear and feel a click
from the knob. Hold the knob in until the burner
ignites. If the burner does not light on the first
attempt, return the knob to the “OFF” position and
try a couple more times. If the burner still does not
light, wait a few minutes to allow the gas to disperse
before trying again.
MANUAL IGNITION
•
Place a lighted match or gas lighter (not
provided).
•
Keep your hand below the bottom of the
burner while doing this.
•
Turn the burner on.
•
You should see the burner alight.
•
Repeat to light the other burners.
TURNING OFF THE BBQ
•
When finished cooking, leave the burners at the
“HIGH” position up to 5 minutes so that
remaining grease from the food will be removed.
•
When turning off the BBQ, close the supply from
the gas cylinder first; this will allow the gas
remaining in the hose to evaporate. This will
only require a few seconds. The burners can then
be switched off.
CONTROLLING THE FLAMES
The knobs have three basic positions. You can achieve
any flame height between low and high by rotating the
knob between these positions.
Burner off
Burner on high
Burner on low
Note: ‘Blowback’ is a situation where the flame
burns inside the burner, towards the front,
recognised by a sharp roaring sound coming from
the burner. It is not dangerous unless allowed to
persist .If this occurs, simply turn the burner off,
wait a few seconds, and then relight.
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