JMPosner SQ1, Руководство пользователя

Страница: 8 / 23

8
FOUNTAIN ASSEMBLY SQ3
Fig. 9
Fig. 10
Fig. 11
»
Fig. 12
»»
STEP 1
Remove fountain components from their boxes
and place fountain drum on a sturdy, level
surface. Make sure the drum is level so that the
chocolate will flow properly.
STEP 2
Place the basin on top of the drum at an
angle and push down and turn clockwise 45
degrees to lock the basin with drum. To check
the fountain is level place a spirit level on the
basin rim at various locations (Fig. 5). If leveling
is needed, raise or lower a particular side of the
fountain by adjusting the feet.
STEP 3
Place auger on top of the square center shaft in
the middle of basin. (Fig. 6)
STEP 4
Place the center column onto the centre
housing in the middle of the fountain base (Fig.
7). Ensure that the slot on the column base lines
up with the locating pin on the inside of the
housing.
STEP 5
Place the large tier on the center column
(Fig. 9).
STEP 6
Place the auger extension on top of the auger
by inserting » the male part in to the female part
and turning it till the pin
drops in the slot (Fig. 10).
Step 7
Place the center column extension onto top of
the center column and turn it until it sits properly
(Fig. 11).
Step 8
Place the 2nd and the 3rd tiers on top of the
extension piece (Fig. 11).
Step 9
Place the top hat on top of the extension
making sure that the auger pin sits in the middle
of the top hat ring.
To increase the height of the fountain, just
remove the top hat and insert the extra
extension piece and the 4th Tier. Replace the
top hat on the top of the extension. The auger
will now not reach the top of the column
extension; this will not affect the flow of the
chocolate (Fig. 12).