SAFETY INSTRUCTIONS
WARNING
Do not try lighting this appliance without first
reading the “LIGHTING INSTRUCTIONS” section
of this manual.
TESTED IN ACCORDANCE WITH ANSI Z21.58b
LATEST STANDARD and CGA 1.6b LATEST
STANDARD FOR OUTDOOR COOKING GAS
APPLIANCES.
Check your local building codes for the proper
method of installation. In the absence of local
codes, this unit should be installed in accordance
with the National Fuel Gas Code ANSI
Z223.1/NFPA 54, Storage and Handling of
Liquefied Petroleum Gases, ANSI/NFPA 58 or
CSA B149.1 Natural Gas and Propane Installation
Code, and the National Electrical Code,
ANSI/NFPA 70.
oductive harm.
To minimize exposure to these substances,
always operate this unit according to the care and
use manual, ensuring you provide good
ventilation when cooking with gas.
SAFETY PRACTICES TO AVOID INJURY
When properly cared for, your grill will provide
safe, reliable service for many years. However,
extreme care must be used as the grill produces
intense heat that can increase accident potential.
When using this appliance basic safety practices
must be followed, including the following:
Do not repair or replace any part of the grill unless
specifically recommended in this manual. All other
service should be referred to a qualified
technician.
The grill is for outdoor use only.
The grill is not intended to be installed in or on
recreational vehicles and/or boats.
Children should not be left alone or unattended in
an area where the grill is being used. Do not
allow them to sit, stand or play on or around the
grill at any time.
Do not store items of interest to children around or
below the grill or cart. Do not allow children to
crawl inside the cart.
Never let clothing, pot holders or other flammable
materials come in contact with or too close to any
grate, burner or hot surface until it has cooled.
The fabric could ignite, causing serious personal
injury.
For personal safety, wear proper apparel. Loose
fitting garments or sleeves should never be worn
while using this appliance. Some synthetic fabrics
are highly flammable and should not be worn
while cooking.
Only certain types of glass, ceramic, earthenware,
or other glazed utensils are suitable for grill use.
Other types of materials may shatter with sudden
temperature changes. Use only on low or medium
heat settings in accordance with the
manufacturer’s guidelines.
Do not heat unopened food containers as a build-
up of pressure may cause the containers to burst.
Use a covered hand when opening the grill lid.
Never lean over an open grill.
When lighting a burner, always pay close
attention to what you are doing. Make certain you
are aware of which burner you are lighting so that
your body and clothing remain clear of open
flames.
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