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21
o
ccupant
S
afety
F
ire Extinguisher
Fire extinguishers are classified and rated by fire type, A, B and C. These classifications
identify the kinds of fires or burning materials they are designed to fight.
Class A -
Solid materials such as wood, paper, cloth, rubber and some plastics.
Class B
-
Liquids such as grease, cooking oils, gasoline, kerosene or other
flammable liquids.
Class C
-
Electrical such as electrical wires or other live electrical equipment.
A dry chemical fire extinguisher has been installed by the entrance door. It is suitable for
extinguishing small fires of the Class B or C type only.
We suggest you become thoroughly familiar with the operating instructions displayed on the
side of the fire extinguisher.
Inspection and maintenance
Read and follow all instructions on the label and user’s manual provided by the fire
extinguisher manufacturer.
Inspect the extinguisher at least once a week (more frequently if it is exposed to weather
or possible tampering). This should also be done before beginning a vacation or during
an extended trip.
Do not turn the electrical power back on or plug in any appliances after the use
of a fire extinguisher. Please refer to the fire extinguisher’s user manual for
further instructions on maintenance and clean up.
Do not check the pressure, test or practice using the fire extinguisher by
squeezing the trigger, even briefly. The fire extinguisher is not rechargeable
or refillable. Once used, it will gradually lose pressure and will not be fully
charged for use in an emergency.
NOTE:
For information on how to use your fire extinguisher, refer to
the fire extinguisher user’s manual provided by the fire extinguisher
manufacturer.
S
moke Alarm
Some of the most common fire safety issues are burning candles, smoking in bed, leaving
children unattended and cleaning with flammable fluids. The smoke detector is intended to
help reduce those risks.
Your vehicle is equipped with a smoke alarm that is listed for use in Recreation Vehicles.
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