English
10
5.4 Commissioning:
Before commissioning, ensure that there are no extraneous objects interfering with the machine’s
moving parts.
For machine operation, please refer to the “Operation” chapter.
5.5 Danger:
If the user or the machine is in danger, use the emergency stop to cut the power supply to the
machine (fig.4, n°24).
Remove the plug from the mains socket before any maintenance and/or servicing work.
Do not touch the blades, even if they are stationary (fig.2, n°17).
To replace the blades, (this work must be carried out by your approved dealer)
Be sure to wear cut-resistant gloves when replacing the blades or when working in the vicinity of the
blades.
Any maintenance work or replacement of parts must be carried out by a qualified individual.
6 CONTROLS AND SAFETY FEATURES
6.1 Controls:
Your slicer is fitted with three buttons as standard:
A start button (fig.4, n°22), a stop button (fig.4, n°23) and an emergency stop button (fig.4, n°24).
It may be fitted optionally with the following additional button(s):
- blower(s) start (on machines equipped with a blower/blowers) (fig.4, n°20) and (fig.4, n°21).
6.2 Work area:
The work area is at the front of the machine (fig.3, n°19).
6.3 Safety features:
This machine is equipped with:
An emergency stop that shuts down the machine when pressed
(fig.4, n°24).
A mechanical safety switch
(fig.12, n°31).
Located at the bottom of the machine, under the crumb tray and which prevents the machine from
starting when the front door is opened (fig.1, n°9).
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