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3.  OPERATION

3.1. USE

The temperature blast chillers have been designed to blast the
temperature of just-cooked food, in order to preserve them
longer, maintaining their organoleptic characteristics unchanged.
The Easy Fresh series has been studied to make this opera-
tion as easy as possible: few buttons, clear and essential
information for users who approach this new system; the

possibility of customising for more expert users.
The EF series can perform 4 types of blasting:

DELICATE CHILLING
STRONG CHILLING
DELICATE FREEZING
STRONG FREEZING




2.12.  R404A GAS SAFETY BOARD

2.13.  DISPOSAL OF THE MACHINE 

Skin contact

Liquid squirts and nebulised liquid can cause frost
burns.
It is improbable that it is dangerous for skin absorption. 
Repeated and prolonged contact can cause removal of 
skin fat, with consequential drying, chapping and derma-
titis

.

• Ecological information

It decomposes relatively quickly in the lower atmosphere
(troposphere). The decomposition products are highly
dispersed and therefore have a very low concentration.
It does not affect photochemical smog (this means it is 
not included among the volatile organic compounds - 
VOC- according to the UNECE agreement).
The ozone destruction potential (ODP) is 0.055 measured
by a standard ODP equal to 1 for CFC-11 (according the
UNEP definitions).
The substance is regulated by the Protocol of Montreal
(1992 revision).
The discharge of the product released in the atmos-
phere does not contaminate waters on a long term.

• Considerations regarding disposal

The best solution is to recover the product and have it 
recycled.
If this is not possible, destruction must be carried out
in an authorised plant equipped to absorb and neutral-
ise the acid gases and other toxic products.

• Measures to be taken in case of accidental leaking

Make sure to have adequate personal protection when
eliminating leakage (using protective devices for the
respiratory tract).
If the conditions are safe enough, insulate the source
of the leakage. If leakage is moderate, let the material
evaporate as long as there is adequate ventilation.
Considerable leakage:
-ventilate the area;
-restrain the poured material with sand, earth or another
suitable absorbing material;
-prevent the liquid from penetrating drains, sewer systems, 
basements or work holes, since the vapours can create a 
suffocating atmosphere.

• Handling

Avoid inhaling high concentrations of vapours.
Atmospheric concentrations must be reduced to a 
minimum and maintained at the minimum level reason-
ably possible, below the professional exposure limit.
The vapours are heavier than air. Therefore high concen-
trations can be formed near the ground where general
ventilation is scarce. In these cases, assure adequate
ventilation or wear suitable protective devices for the
respiratory tract with an air tank. Avoid contact with open
flames and hot surfaces because irritating and toxic
decomposition products can be formed. Avoid contact
between liquid and eyes or skin.

The demolition and disposal of the machine must be 
carried out in compliance with the Standards in force in 
the Country of installation, above all concerning refriger-
ating gas and lubrication oil of the compressor.

INFORMATION FOR USERS

In compliance with Directives 2002/95/CE,
2002/96/CE and 2003/108/CE, relative to the
reduction of use of dangerous substances in 
electrical and electronic appliances, as well
as their waste disposal.

In compliance with Directives 2002/95/CE, 2002/96/CE and
2003/108/CE, relative to the reduction of use of dangerous
substances in electrical and electronic appliances, as well
as their waste disposal.

The symbol of the barred bin carried on the appliance or on
its packaging indicates that the product must be disposed
of separately from other waste at the end of its life. 
Differentiated waste collection of the appliance at the end
of its life is organised and managed by the manufacturer.
The user who wants to free himself of this appliance must 
therefore contact the manufacturer and follow the system
that has been adopted to allow separate waste collection
of the equipment at the end of its life.
Adequate differentiated waste collection sending the
appliance on to recycling, treatment or environmentally
compatible waste disposal contributes to avoid negative
effects for the environment and for health and promotes
the reuse and/or recycling of the materials the appliance
is composed of.
Illegal waste disposal of the product by the user entails
the application of administrative sanctions foreseen by
the Standards.

Avoid leakage of refrigerant gas in the environment by 
using suitable pressurised recipients and instruments to 
transfer the pressurised fluid. This operation must be 
entrusted to personnel skilled in refrigeration plants.

Содержание EasyFresh

Страница 1: ...U S E A N D M A I N T E N A N C E I N S T R U C T I O N S N REV REVISION DESCRIPTION DATE REV REVISER 02 UPDATE COVER 28 08 2015 NC...

Страница 2: ...ains all the information you need to start optimal preservation of your products right away We advise you to study the present manual in order to benefit from all the potentialities and advantages tha...

Страница 3: ...ELECTRICAL CONNECTION 9 2 7 REFRIGERATOR CONNECTION 10 2 8 CONDENSATION DRAIN 12 2 9 WATER CONDENSING UNIT CONNECTION 13 2 10 INFORMATION FOR THE INSTALLER 13 2 11 SAFETY AND CONTROL SYSTEMS 14 2 12...

Страница 4: ...th a forklift truck or pallet mover The forks must be longer than half the length of the appliance The lifting device must be chosen suitably based on the dimensions and mass of the packaged machine i...

Страница 5: ...fans stop Extract the core probe s from the product and position it them on the probe holder Use suitable gloves for cold trays and trolleys 1 7 DANGEROUS USE OF THE SHARP PROBE Use of the probe is a...

Страница 6: ...lace the blast chiller in the intended spot Level the appliance by means of the adjustment feet Use appropriate lifts to level heavier machinery Fig 3 If the appliances are not levelled their operatio...

Страница 7: ...7 2 3 DIMENSIONAL DATA FRONT VIEW SIDE VIEW TOP VIEW EF10 1 EF20 1 EF30 1 EF45 1...

Страница 8: ...S U O H R I A EF45 1 EF30 1 EF20 1 78 62 37 40 5 Remote condensing unit dimensions Kg H P L EF20 1 condensing unit EF45 1 condensing unit D E S U O H L1 P1 H1 Kg Remote condensing unit dimensions EF20...

Страница 9: ...The earth conductor must be connected directly to an effective earthing system The manufacturing company declines all liabi lity and warranty obligations if persons are harmed or appliances and object...

Страница 10: ...3P N PE 3P N PE 3P PE 3P PE 3P N PE 3P N PE 3P PE 3P PE 3P N PE 3P N PE 3P PE 3P PE 3P N PE 3P N PE 3P PE 3P PE 1P N PE 1 2 1 3 1 4 1 2 1 2 2 9 3 5 3 0 3 7 2 9 3 6 3 0 3 7 2 9 3 5 3 0 3 6 2 8 3 4 2 9...

Страница 11: ...ing follow the local provisions and regulations concerning construc tions and safety standards The installer must take care of the mechanical coupling of connections having dimensions appropriate for...

Страница 12: ...ne with a good quality closed cell insulation at least 19 mm thick Table 5 19 mm For calibration of the R404a pressure switches 8see Table 6 MODEL REMOTE UNIT EF20 1 EF10 1 Liquid Liquid IN water OUT...

Страница 13: ...R Checking a correct installation and inspection Check for gas leaking from seals or joints made during installation Check that the connection tubes between the conserver and the remote condensing uni...

Страница 14: ...external heart massage Seek immediate medical assistance Skin contact Have the concerned areas thaw with water Remove contaminated clothing Attention clothing can stick to the skin for frost burns Fo...

Страница 15: ...es since the vapours can create a suffocating atmosphere Handling Avoid inhaling high concentrations of vapours Atmospheric concentrations must be reduced to a minimum and maintained at the minimum le...

Страница 16: ...like Mousse Puddings and other spoon desserts Creams Desserts Vegetables Less thick foods STRONG CHILLING cycle With this cycle food temperature falls rapidly until 3 C at the core with an operation...

Страница 17: ...L4 STRONG FREEZING cycle not selected STRONG FREEZING cycle selected Cycle selection standby DL5 No cycle active Cycle in progress Cycle start standby User parameter programming DL8 Data download not...

Страница 18: ...ure is displayed On DS2 the product temperature is displayed Blast chiller cycle selection and start up Description Phase 1 When the blast chiller is powered on the display appears Internal chamber te...

Страница 19: ...time displayed on DS2 The time is memorised 3s after the pressing of the last button 9M Description Phase Front panel screen 9A Pressing P6 and P7 on DS2 the time gone since the start of the cycle is...

Страница 20: ...as a Conserver 11M Press P5 to interrupt preservation The Blast chiller goes back to OFF 12M Open the door of the Blast chiller take the trays out with the blast chilled food and put them back in a C...

Страница 21: ...ill flash 9 When the set time is reached the cycle ends An acoustic signal goes off for 5 seconds DS1 and DS2 flash 10 Press P5 The Blast chiller goes back to OFF Data printing selection and start up...

Страница 22: ...ontainers with a product weigh ing 3 5 kg and with a maximum thickness of 8 cm for blast chilling or 5 cm for shock freezing For difficult products and or fats reduce thickness even more Make sure to...

Страница 23: ...ore each work cycle in order to avoid unwanted contamination For better results load the GN1 1 containers with a product weighing 3 5 kg and with a maximum thickness of 8 cm for blast chilling or 5 cm...

Страница 24: ...for the cycles start at 90 C from 90 C to 3 C or the blast chilling cycle from 90 C to 18 C for the shock freezing cycle 3 6 5 Preservation Blast chilled and or shock frozen food must be properly cov...

Страница 25: ...e A AUTOMATIC mode M MANUAL mode Blast chilling air temp PHASE 1 S1 Blast chilling air temp PHASE 2 S1 Cycle end core temp S2 Cycle end core temp S2 Preservation air temp S1 Blast chilling air temp PH...

Страница 26: ...5 M Press P3 The DS1 displays shows the set N The DS2 display shows the parameter value A AUTOMATIC mode M MANUAL mode Shock freezing air temp PHASE 1 S1 Shock freezing air temp PHASE 2 S1 Preservati...

Страница 27: ...97 of bacterial contaminations for food Absence of bacteria allows to obtain the following advan tages inside the chamber continuous sanitising of the inside of the cell all surfaces are treated ther...

Страница 28: ...to see if the glass cylinder has any cracks If so the glass cylinder must be replaced 5 Clean the glass cylinder with a moist cloth Carefully remove any dust deposit 6 Re screw the glass cylinder clo...

Страница 29: ...the external cap clockwise again acting on the red plastic base 1 Unhook the outside lug holding the glass cylinder still 3 Dispose of the glass cylinder with the external cap as dry waste since it i...

Страница 30: ...drivers kitchen utensils or anything else between the guards and the moving parts before carrying out cleaning or routine maintenance disconnect the machine from the power supply network turning off t...

Страница 31: ...models with a built in condensing unit are equipped with a special tray to gather condensation and wash water It is at the bottom part of the appliance Empty and clean the tray periodically pulling i...

Страница 32: ...ssure switch faulty only for versions with remote unit or remote condenser High pressure pressure switch faulty Intervention of a technician Excessive gas load in system Open compressor discharge tap...

Страница 33: ...place start condenser Compressor remote switch consent missing Intervention of a technician to replace compressor remote switch Control defrost cycle programming Wrong defrost cycle programming Electr...

Страница 34: ...How to access the condensing system where applicable Remove the rear protection grid loosening the screws with a flat blade screwdriver 4 5 EXTRAORDINARY MAINTENANCE 4 5 1 How to access the front cir...

Страница 35: ......

Страница 36: ...0 Corbanese di Tarzo TV Italy production site via Caduti nei lager 1 Z I Prealpi Trevigiane loc Scomigo 31015 Conegliano TV Italy P 39 0438 2020 F 39 0438 2023 irinox irinox com www irinoxprofessional...

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