background image

15

GB

Cooking Results

Not Satisfactory?

P

r

ob

l

e

m

Ch

e

ck

Gr

i

ll

in

g

U

neven

 

cooking

 

front

to

 

back

E

nsure

 

that

 

the

 

grill

 

pan

 

is

 

positioned

 

centrally

 

below

the

 

grill

 

element.

Fat

 

splattering

E

nsure

 

that

 

the

 

grill

 

is

 

not

 

set

 

to

 

too

 

high

 

a

temperature.

Ov

en

 Bak

in

g

U

neven

 

rising

 

of

 

cake

E

nsure

 

that

 

the

 

oven

 

shelves

 

are

 

level

 

by

 

using

 

a

spirit

 

level

 

on

 

the

 

rod

 

shelf

 

and

 

adjusting,

 

using

suitable

 

packing

 

e.g.

 

wood,

 

under

 

the

 

feet

 

of

 

the

appliance.

 

This

 

should

 

be

 

checked

 

both

 

left

 

to

 

right

and

 

front

 

to

 

back.

 E

nsure

 

that

 

the

 

food

 

is

 

positioned

centrally

 

in

 

the

 

oven.

S

inking

 

of

 

cakes

The

 

following

 

may

 

cause

 

cakes

 

to

 

sink:

1.

 C

ooking

 

at

 

too

 

high

 

a

 

temperature.

2.

 U

sing

 

normal

 

creaming

 

method

 

with

 

soft

 

margarine.

O

ver

/U

nder

 

cooking

Fast

/S

low

 

cooking

R

efer

 

to

 

the

 

cooking

 

times

 

and

 

temperatures

 

given

 

in

the

 

oven

 

temperature

 

charts,

 

however,

 

it

 

may

 

be

necessary

 

to

 

increase

 

or

 

decrease

 

temperatures

 

by

1

0°C 

to

 

suit

 

personal

 

taste.

Do

 

not

 

use

 

utensils

 

greater

 

than

 

2

¼ 

ins

 

in

 

height.

Содержание IT50E

Страница 1: ...l Oven 10 Conventional Oven cooking charts Meat 11 Conventional Oven cooking charts Baking 12 Using the Main Oven for Other Functions 13 Care and Cleaning 14 Cooking Results Not Satisfactory 15 Someth...

Страница 2: ...rdance with the Users Instruction Book b Has been properly connected to a suitable supply voltage as stated on the rating plate attached to this equipment c Has not been subjected to misuse or acciden...

Страница 3: ...nce e g for heating the room constitutes improper use and is dangerous The manufacturer may not be held liable for any damage resulting from improper incorrect and unreasonable use of the appliance Fo...

Страница 4: ...ly cable in place with the clamp and close the cover of the terminal board Moving the Cooker Positioning the Cooker 150 mm 150 mm 650 mm The height of the cooker can be adjusted by means of adjustable...

Страница 5: ...E INNER GLASS DOOR CONTROL PANEL MAIN OVEN WIREWORK SHELF SUPPORTS OVEN ROD SHELVES GRILL 2000W 1500W 1500W 2000W GRILL DOOR SWITCH GRILL MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT MODEL SER...

Страница 6: ...hen setting the controls due to hot air being emitted from the grill compartment Slow cooking S The main oven has a S setting specially designed to reduce energy usage Full details of this can be foun...

Страница 7: ...l for preserve making 5 or 6 To seal meat and fry fish 6 Frying potatoes Bringing water to the boil Deep fat frying Dissolve sugar for preserve making Safety requirements for deep fat frying 1 Use a d...

Страница 8: ...he bottom of the pan could fat build up in the bottom of the pan could fat build up in the bottom of the pan could cause a fire hazard Never line grill pan with cause a fire hazard Never line grill pa...

Страница 9: ...Small cuts of meat sausages bacon etc 5 6 15 20 mins Chops etc Gammon steaks Chicken pieces 5 20 25 mins Wire food support used in upturned position for chicken Fish fingers Whole Fillets 5 10 20 min...

Страница 10: ...aringly sparingly with cooking oil or melted fat e Beef lamb mutton and poultry may be dusted lightly with seasoned flour to give a crisp outer surface The skin of duck and goose should be pricked to...

Страница 11: ...nner 3 from bottom of oven Turkey over 5 5kg 12lb Yes 180 18 mins per 450g 1lb eg 10 kg 22lb 352 mins Casserole Cooking Yes 140 160 2 2 hrs Runner 3 If using aluminium foil 1 Remember it is important...

Страница 12: ...2 hours Runner 3 Shortcrust Pastry Yes 200 C depending on use Runners 2 5 Puff Pastry Yes 200 C approx depending on use Runners 2 5 Yorkshire Pudding Yes 210 220 C 45 50 mins Runner 5 Individual York...

Страница 13: ...ill fit into the oven ensuring enough room for air to circulate 2 All dishes cooked on the slow setting will require a minimum of 6 hours however if they are cooked for 1 2 hours longer then deteriora...

Страница 14: ...r glass panels with a cloth wrung out in warm soapy water then after wiping with a cloth wrung out in clear water dry with a soft clean cloth Ensure that glass doors are not subjected to any sharp mec...

Страница 15: ...table packing e g wood under the feet of the appliance This should be checked both left to right and front to back Ensure that the food is positioned centrally in the oven Sinking of cakes The followi...

Страница 16: ...to the recommendations in these instructions Marks appearing on hotplates Can not clean hob hotplates The hob surround can be cleaned with warm soapy water and a cream cleaner such as Cif The sealed h...

Страница 17: ...not use them for any other purpose as you may create a safety hazard If it Still Won t Work Disposal of your product To minimise the risk of injury to children please dispose of your product carefully...

Страница 18: ...glect or interference or as a result of improper installation Replacement of any consumable item or accessory These include but are not limited to plugs cables batteries light bulbs fluorescent tubes...

Страница 19: ...ine replacement parts as well as accessory products that protect and hygienically clean your appliance to keep it looking good and functioning efficiently throughout its life UK 08448 225 225 Republic...

Страница 20: ...20 GB 07 2011 195090129 01 XEROX FABRIANO...

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