2
OFF
For switching off the oven.
LIGHT
For switching on the light in the compartment.
CONVENTIONAL
For cooking any kind of dish on one shelf only.
It is advisable to place food on 2nd level.
CONVECTION BAKE
For cooking meat or baking cakes with juicy
fillings on a single shelf.
GRILL
For grilling steaks, kebabs and sausages,
cooking vegetables au gratin or toasting bread.
When grilling meat, we recommend using a Baking
tray to collect the cooking juices: position the pan on
any of the levels below the wire shelf and add 200 ml
of drinking water.
GRATIN
For roasting large joints of meat (legs, roast
beef, chicken). We recommend using a Baking tray to
collect the cooking juices: position the pan on any
of the levels below the wire shelf and add 200 ml of
drinking water.
DEFROSTING
For defrosting food more quickly.
ACCESSORIES
WIRE SHELF
BAKING TRAY
DRIP TRAY
(IF PRESENT)
The number and the type of accessories may vary depending on which model is purchased.
Other accessories can be purchased separately from the After-sales Service.
USING THE ACCESSORIES
• Insert the wire shelf onto the level you require by
holding it tilted slightly upwards and resting the
raised rear side (pointing upwards) down first. Then
slide it horizontally along the shelf guide as far as
possible.
The other accessories, such as the baking tray, are
inserted horizontally by sliding them along the shelf
guides.
• The shelf guides can be removed to facilitate the
oven cleaning: pull it to remove from its seats.
BOTTOM
For browning the bottom of the dishes. The
function can also be used for slow cooking, to finish
cooking very liquid dishes (sweet or savour) or to
thicken sauces and gravies.
MULTILEVEL
For cooking different foods that require the
same cooking temperature on several shelves
(maximum three) at the same time. This function
can be used to cook different foods without odours
being transferred from one food to another.
PIZZA
For baking different types and sizes of pizza or
focaccia. It is advisable to place food on 2nd level.
Preheat the oven before cooking.
FUNCTIONS
