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22
Fig. 13
USER CHARACTERISTICS
GAS BURNERS
FEED
TYPE PRESSURE mbar
NORM.
BURNER
Ø INJECTORS
1/100
THERMAL
CAPACITY
CONSUMPTION
Natural gas
- 1.00 kPa
Wok Dual
A - Ø
0.80 inner
4000
17.5 MJ/h
B -
Ø1.30 outer
Universal
LPG - 2.75 kPA
Wok Dual
A - Ø
0.
4
8 inner
4000
16.0 MJ/h
B - Ø
0.70 outer
Electrical connection
Before connecting to the electricity supply, ensure that:
- the characteristics of the system are such as to satisfy that
indicated
on the registration plate
applied to the bottom of the hob;
- the system has an effective earth connection compliant with the
standards
and
laws in force.
Connection to earth is compulsory by law.
If the appliance has no cable
and/or
plug, use material suitable for the absorption
indicated
on
the registration plate
and
for the working temperature. The cable must not reach a temperature
higher than 50°C above room temperature in any point.
For
direct
connection to the network it is necessary to
fit
an omnipolar switch of a suitable size
to ensure
disconnection
of he network with a contact opening
distance
that allows complete
disconnection
in the
conditions
of the overtension category III, compliant with the installation
regulations (the yellow/green earth wire must not be interrupted).
The omnipolar socket or switch must be easy to reach when the appliance is installed.
N.B.:
- The manufacturer
declines
all responsibility if the usual
accident
prevention
standards
and
the above instructions are not observed.
If the power cable is
damaged,
it must be
replaced
by the manufacturer or by the manufacturer’s
.
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Before Leaving
Check all connections for gas leaks with soap and water. DO NOT use a naked flame for
detecting leaks. Ignite the burner to ensure correct operation of gas valve, burner and ignition.
Turn gas tap to low flame position and observe stability of the flame. When satisfied with the
hotplate, please instruct the user on the correct method of operation. In case the appliance
fails to operate correctly after all checks have been carried out, refer to the authorised service
provider in your area.