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03 — POSITIONING YOUR ROASTER
1 Place your roaster on a hard surface with plenty of space around it
to access all of the sides and the top of the roaster. Never use the
roaster on a soft surface of tablecloth as that will affect the airflow.
2 During the roasting process hot air is released through the vent of
the roaster. Do not obstruct the vent or place anything on top of it.
CAUTION
The roaster heats up during the roasting
process and some surfaces can get very hot.
Take care as touching these surfaces may
cause injury.
Do not touch any parts of the lid or air vent.
Do not touch surfaces of the roaster that are
within 25mm of the lid.
This is the hot surface symbol.
It indicates that the surface is
hot and must not be touched.
25mm
