icetro ISI-203S, Руководство пользователя

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38
Before requesting service
The soft ice cream machine can operate abnormally because you are not familiar with the
method for use or due to another insignificant reason. It does not necessarily mean a
malfunction. In this case, check the following items to resolve a simple problem on your
own without the help from the service center. If you still can
t resolve it after checking the
following items, please contact our service center.
Status
Can t operate it!
1. Has a reverse phase error occurred?
2. Is the earth leakage circuit breaker or
the switch turned off?
3. Is the display (front side) lamp on?
1. Is there dust in the vent (suction hole)?
2. Is the air ventilation smooth?
3. Is the caburator hole clogged?
4. Is the vent (suction opening)
temperature too high?
1. Is the caburator hole clogged?
2. Is the speed control bolt
for the out lever fastened?
3. Are there insufficient ingredients
in the tank?
1. Is the caburator inserted?
2. Have you stopped using it for a long
time?
3. Is the sugar level of the ingredients
too high?
1. This product is a business machine.
It can generate slight noises unlike
general consumer electronics.
2. At the initial start, you will hear
the ticking sounds.
1.Did you block the caburator for the initial
start?
2.Did you block the caburator during
pasteurization?
1. Did you put on the caburator?
2. Did you block the caburator
during pasteurization?
1. Contact our electrical technician or
the customer satisfaction team.
2. Turn on the power switch or earth
leakage circuit breaker.
3. Turn on the ELB (breaker) and the switch.
1.Take out the filter and remove dust.
2.Maintain the minimum distance of 20cm
from the product to the wall.
3.Wash the caburator and insert it again.
4.Keep the suction temperature for
the condenser below 38
"
.
1.Open the caburator hole.
2.Release the speed control bolt.
3.Supply ingredients. (If used for a long time,
it can generate bubbles or foam depending
on the type of ingredients. Use liquid
ingredients.)
1. Insert the caburator for use.
2. If it has not been used for more than 3 hours,
use the Regeneration function.
(In this case, block the caburator hole.)
3. Increase the strength. (If the ingredients
are different from what was used
in the initial training, then adjust the soft ice cream
level or contact the customer satisfaction team.)
1. This product is designed for less than 70dB.
If some abnormal noises are heard during
operation, then contact the customer service
center.
2. The plastic blade scratches the cylinder wall
when making the soft ice cream.
It is a normal sound.
1. Familiarize yourself with the method for use.
(If there is no air in the cylinder while making
the soft ice cream, then the volume expands
and pushes out the caburator or vomits the
soft ice cream.
2. Familiarize yourself with the method for use.
(same as above)
1. The smaller the caburator hole is,
the better the overrun is.
2. Open the caburator and let out the soft ice
cream several times to finally get the bright
and clean soft ice cream.
It does not stop
operating!
No soft ice cream
comes out!
Soft ice cream is
too thin!
Too much noise!
The caburator moving
vertically and out of
range gradually!
Soft ice cream
color is dark!
Check it! Inspection and necessary actions