ELEVATION SERIES
START-UP PROCEDURE
10
Start-Up Procedure
Note: Before starting the machine, make sure the
machine is level within 1/8 inch in all directions, the
bin or dispenser leg height can be adjusted by
rotating the leg foot
After verifying proper voltage, water supply,
drains and breathable air space around the unit,
press and quickly release the ON/OFF button
behind the unit front panel. The indicator light will
change from a solid red to solid blue in color.
Follow the sequence of operation described under
“Operation of CIM Series Cuber” in this manual.
Check operation of each component through the
cycle as explained in this section.
Bridge Thickness Adjustment
Once the unit has gone through a harvest cycle,
verify the bridge thickness (3/16” thick for units
less than 400 lbs. and 1/8” for 400 lbs. and above)
across the middle of the ice slab on the second
batch produced. The ice thickness can be changed
on the Float Housing by turning the adjustment
clockwise to decrease the bridge thickness and
counter-clockwise to increase the bridge thickness.
You will hear a “click” with each adjustment. It is
recommended adjustments be made one or two
“clicks” at a time.
Model
Batch Weight
Half Cube
Full Cube
Grande Cube
CIM320/330
2.9-3.15
3.25-3.5
-
CIM430/520/530/630
4.9-5.15
5.5-5.8
-
CIM0830/1120/1130
6.9-7.4
7.9-8.3
8.4-8.8
Access to Water Level Adjustment
Raises Float; decreases
bridge thickness
Lowers Float; increases
bridge thickness
