I.G.F. Italstampi 4200, Руководство по эксплуатации и техническому обслуживанию

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I.G.F. Italstampi
PAGE: 21
03.04 Starting the Machine
—
STARTING THE MACHINE WHEN OFF
•
To swich on the appliance, press green button, marked with an “O”
—
STARTING THE MACHINE WHEN LIVE
To restart the processing, following a period of suspension, it is necessary to follow as above. (starting
the machine when off)
03.05 Turning off the machine
To switch off the machine follow this procedure:
•
To swich off the plliance, press the red button, marked with an “I”
03.06 Reverse moviment
To reverse operating direction follow this procedure:
•
For models with riverse movement, must be carry on the “II” position.
THIS REVERSE MOVIMENT IS INDISPENSABLE WHEN THE APPLIANCE BLOKS BECAUSE OF TOUGH
SUBSTANCE
. (
E
.
G
.
MEAT GRISTLE
).
TO AVOID DANGEROUS OVERLOADING BY PROLOUNGED PERIODS IN POSITION
“II”,
UNPLUNG AND
REMOVE THE OB STRUCTION MANUALLY
.
WHEN THE MACHINE IS NOT ACTIVATED
,
IT IS ADVISABLE TO TURN OFF THE MAIN ELECTRICAL
POWER SUPPLY
,
OR DISCONNECT THE MACHINE FROM THE OUTLET
.
03.07 Mounting the mincer
To set up the mincer assembly follow the order indicated and the description with great care:
TURN THE MACHINE OFF AND REMOVE THE PLUG BEFORE PROCEEDING
.
THE KNIFE MUST BE FITTED
CORRECTLIY MAKE SURE THE BLADE IS TURNED TOWARDS THE PERFORATED PLATE
.
•
Fit the union “1” and fasten using the accessory lok-knob provided
•
Fit auger “2” inside the union “1”
•
Position the self –sharpening knife “4”
•
Fit the perforated plate “5”
•
Fasten the accessories by means of the ring nut “6”