Hussmann DD5X5FRW, Руководство по установке и эксплуатации

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5-2 M
aIntenance
P/N 3053878_B
U.S. & Canada 1-800-922-1919 • Mexico 1-800-890-2900 • WWW.HUSSMANN.COM
CLEANING HONEYCOMB
ASSEMBLIES
Honeycombs should be cleaned every six months.
Dirty honeycombs will cause merchandisers to
perform poorly. The honeycombs may be cleaned
with a vacuum cleaner. Soap and water may be used
if all water is removed from the honeycomb cells
before reassembling. Be careful not to damage the
honeycombs.
1. Pull the honeycomb assembly out of the interior
top panel to remove it.
2. Clean and dry the honeycomb.
3. After cleaning, reassemble in reverse order of
removal.
CLEANING STAINLESS STEEL
SURFACES
Use non-abrasive cleaning materials, and always polish
with grain of the steel. Use warm water or add a mild
detergent to the water and apply with a cloth. Always
wipe rails dry after wetting.
Use alkaline chlorinated or non-chlorine containing
cleaners such as window cleaners and mild detergents.
Do not use cleaners containing salts as this may cause
pitting and rusting of the stainless steel finish. Do not
use bleach.
Clean frequently to avoid build-up of hard, stubborn
stains. A stainless steel cleaning solution may be used
periodically to minimize scratching and remove stains.
Rinse and wipe dry immediately after cleaning. Never
use hydrochloric acid (muriatic acid) on stainless steel.
CLEANING COILS
NEVER USE SHARP OBJECTS AROUND COILS.
Use a soft brush or vacuum brush to clean
debris from coils.
Do not puncture coils!
Do not bend fins. Contact an authorized service
technician if a coil is punctured, cracked, or otherwise
damaged.
Do NOT use chlorine or ammonia-based cleaners to
clean aluminum coils.
ICE in or on the coil indicates the refrigeration and
defrost cycle is not operating properly. Contact an
authorized service technician to determine the cause
of icing, and to make adjustments as necessary. To
maintain product integrity, move all product to a
cooler until the unit has returned to normal operating
temperatures.
Product will be degraded and may spoil if
allowed to sit in a non-refrigerated area.
Do NOT allow cleaning agent or
cloth to contact food product.
A
DETAIL A
TOP LEFT SIDE
OF CASE
SCALE 1:1.33
1.50
APPROX
1.50
APPROX
VIEW OF TOP OF CASE
HACCP
SENSOR
THERMOMETER
SENSOR
DISCHARGE
AIR SENSOR
FRONT OF CASE
TOP LEFT
DEFLECTOR ONLY
GETS 3 SENSORS
SEE DETAIL A
DISCHARGE AIR SENSOR ONLY
DISCHARGE AIR SENSOR ONLY
DEFLECTOR
DISCHARGE
OPTIONAL
SOLAR
THERMOMETER
LOOKING AT TOP
FRONT LEFT SIDE
OF CASE
DEFLECTOR
DISCHARGE
LOOKING AT TOP
FRONT LEFT SIDE
OF CASE