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iGiC-ism-0608

/CHINO

A publication of HUSSMANN

®

 Chino 

13770 Ramona Avenue • Chino, California 91710

(909) 68-894 FAX

(909) 590-4910  

(800) 395-99 

Keep this booklet with the case at all times for future reference.

General instructions

Table of Contents

General instructions.....................................................2

Cut and Plan views ......................................................3

installation .....................................................................3

Location ..................................................................................... 3

Uncrating the Stand ................................................................... 3

Exterior Loading ......................................................................... 3

Leveling ..................................................................................... 3

Bumper Installation Instructions................................................. 4

Plumbing .......................................................................8

Waste Outlet and P-TRAP ......................................................... 8

Installing Condensate Drain....................................................... 8

Refrigeration .................................................................8

Refrigerant Type ........................................................................ 8

Refrigeration Lines ..................................................................... 8

Control Settings ......................................................................... 8

Access to TX Valves and Drain Lines ........................................ 8

Electronic Expansion Valve (Optional) ....................................... 8

Thermostatic Expansion Valve Location .................................... 9

Expansion Valve Adjustment ..................................................... 9

Measuring the Operating Superheat.......................................... 9

T-STAT Location ........................................................................ 9

Thermometer Location ............................................................... 9

electrical......................................................................10

Wiring Color Code ................................................................... 10

Electrical Circuit Identification

 .................................................. 10

Electrical Service Receptacles (When Applicable) .................. 10

Field Wiring and Serial Plate Amperage .................................. 10

Wiring and Serial Plate Amperage ........................................... 10

Ballast Location ....................................................................... 10

User information ......................................................... 11

Stocking ................................................................................... 11

Case Cleaning ......................................................................... 11

Cleaning Mirrors ...................................................................... 11

Plexiglass and Acrylic Care ..................................................... 11

Cleaning ................................................................................... 11

Waxing ..................................................................................... 1

Antistatic Coatings ................................................................... 1

maintenance ................................................................12

Evaporator Fans ...................................................................... 1

Copper Coils ............................................................................ 1

Tips and Troubleshooting ........................................................ 1

Access Panels ......................................................................... 1

electrical Wiring diagrams ........................................12

Wiring diagrams .........................................................13

appendices .................................................................15

Appendix A. - Temperature Guidelines .................................... 15

Appendix B. - Application Recommendations .......................... 15

Appendix C. - Field Recommendations ................................... 15

Appendix D. - Recommendations to User ............................... 16

This Booklet Contains information on:

ISM Refrigerated Mini-Island Display:

shipping damage

All equipment should be thoroughly examined for shipping 

damage before and during unloading.
This equipment has been carefully inspected at our factory 

and the carrier has assumed responsibility for safe arrival. 

If damaged, either apparent or concealed, claim must be 

made to the carrier.

apparent loss or damage

If there is an 

obvious loss or damage

, it must be noted on 

the freight bill or express receipt and signed by the carrier’s 

agent; otherwise, carrier may refuse claim. The carrier will 

supply necessary claim forms.

Concealed loss or damage

When loss or damage 

is not apparent until after equipment 

is uncrated

, a claim for concealed damage is made. Make 

request in writing to carrier for inspection within 15 days, 

and retain all packaging. The carrier will supply inspection 

report and required claim forms.

shortages

Check  your  shipment  for  any  possible  shortages  of 

material. If a shortage should exist and is found to be the 

responsibility of Hussmann Chino, 

notify Hussmann Chino

If such a shortage involves the carrier, 

notify the carrier 

immediately

, and request an inspection. Hussmann Chino 

will acknowledge shortages within ten days from receipt 

of equipment.    

Hussmann Chino Product Control

The  serial  number  and  shipping  date  of  all  equipment 

has been recorded in Hussmann’s files for warranty and 

replacement part purposes. All correspondence pertaining 

to warranty or parts ordering must include the serial number 

of each piece of equipment involved, in order to provide 

the customer with the correct parts. 

This equipment is to be installed

to  comply  with  the  applicable

NEC, Federal, State, and Local

Plumbing  and  Construction

Code  ha ving  jurisdiction.

Содержание Chino ISM

Страница 1: ...ISM CHeese deli island case P N IGic ism 0608 INSTALLATION OPERATION GUIDE CHINO ISM island cheese deli case Rev 0608 Installation Operation Manual...

Страница 2: ...ed Mini Island Display Shipping Damage All equipment should be thoroughly examined for shipping damage before and during unloading This equipment has been carefully inspected at our factory and the ca...

Страница 3: ...e to its permanent position as possible Remove the top of the crate Detach the walls from each other and remove from the skid Unbolt the case from the skid The fixture can now be lifted off the crate...

Страница 4: ...e hand pull the bumper toward you with the other to open the inside lips Slowly apply pressure by rolling the bumper into the track 1 Check level of floor where cases are to be set Determine the highe...

Страница 5: ...hat vinyl legs are positioned within the base grooves Roll vinyl top over full length of base then tap with rubber mallet to ensure vinyl is securely locked into the base 2b Rigid Top Snap the Rigid T...

Страница 6: ...yl top over full length of base then tap with rubber mallet to ensure vinyl is securely locked into the base 2b Rigid Top Snap the Rigid Top over the Rigid Base 3 If necessary wipe clean with any hous...

Страница 7: ...p so that vinyl legs are positioned within the base grooves Roll vinyl top over full length of base then tap with rubber mallet to ensure vinyl is securely locked into the base 2b Rigid Top Snap the R...

Страница 8: ...ype The standard refrigerant will be R 404A or R22 unless otherwise specified on the customer order Check the serial plate on the case for information Minimum opening for self contained condenser unit...

Страница 9: ...suction pressure with an accurate pressure gauge at the evaporator outlet 2 From a refrigerant pressure temperature chart determine the saturation temperature at the observed suction pressure 3 Measur...

Страница 10: ...suitable for large motors or other external appliances BEFORE SERVICING ALWAYS DISCONNECT ELECTRICAL POWER AT THE MAIN DISCONNECT WHEN SERVICING OR REPLACING ANY ELECTRICAL COMPONENT This includes but...

Страница 11: ...eria which will thrive in a deli department NOTE Soap and hot water are not enough to kill this bacteria A sanitizing solution must be included with each cleaning process to eliminate this bacteria SH...

Страница 12: ...Attachment Plugs to completely De energize unit Failure to disconnect both plugsmay result in damage to equipment serious personal injury This includes but not limited to Fans Heaters Thermostats and...

Страница 13: ...CORD EVAPORATOR FANS 2 00001212 12W 14A 120VAC EMB PAPST 9906 TERMINAL BLOCK 125 01 0295 BIRMINGHAM 860112 600W 5 0A 120 VAC 00007274 PRESSURE SAFETY POWER SWITCH 125 01 0271 L1 N G NEMA 5 15P POWER C...

Страница 14: ...PORATOR FANS 2 00001212 EMB PAPST 9906 M M TERMINAL BLOCK 125 01 0295 BRIMHAM 860112 600W 115 VAC 00007274 PRESSURE SAFETY DEFROST TIMER PARAGON ERC 2 120 240V 50 60 Hz 125 01 0722 POWER SWITCH 125 01...

Страница 15: ...ld perform a complete start up evaluation prior to the loading of food into the refrigerator which includes such items as a Initial temperature performance Coils should be properly fed with a refriger...

Страница 16: ...ith warm product 2 Is the product loaded beyond the Safe Load Line markers 3 Are the return air ducts blocked 4 Are the entering air ducts blocked 5 Is a dumped display causing turbulent air flow and...

Страница 17: ...rm up and prolonged temperature recovery Food store refrigerators are not food chillers nor can they reclaim quality lost through previous mishandling d Care must be taken when cross merchandising pro...

Страница 18: ..._________________________________ _______________ ___________________________________________________________________________________________________ _______________ __________________________________...

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