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15

SAFETY REQUIREMENTS FOR DEEP FAT FRYING

1. Never fill chip pans more than one third full with oil or fat.

2. Never leave oil or fat unattended during the heating or cooling period.

3. Never heat fat or fry with a lid on the pan.

4. Always dry food thoroughly before frying, and lower it slowly into the   

hot oil or fat. Frozen foods in particular will cause frothing and spitting if 
added too quickly.

5. Always keep the outside of the pan clean and free from streaks of oil or 

fat.

HOW TO DEAL WITH A FAT FIRE

1. Do not move the pan.

2. Turn off the hotplate burners.

3. Smother the flames with a fire blanket or damp cloth to extinguish the 

fire. Do not use water or a fire extinguisher as the force of it may 
spread the burning fat or oil over the edge of the pan.

4. Leave the pan for at least 60 minutes before moving it.

HOTPLATE

Содержание EG53

Страница 1: ...ker must be installed in accordance with the regulations in force and only used in a well ventilated space Read these instructions prior to using the cooker and retain them for future reference Instru...

Страница 2: ...Operation EG72 6 Timer Operation EG53 12 Hotplate 14 Grill 16 Ovens 17 Oven Cooking Chart 18 The Slow Cooking S Setting 20 Care and Cleaning 21 Something Wrong with your cooker 24 Installation Instruc...

Страница 3: ...ntilated e g open a window or use an extractor fan and that persons who may be sensitive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased...

Страница 4: ...grill doors closed when the cooker is not in use ALWAYS place pans centrally over the hotplate burners and position them so that the handles cannot accidentally be caught or knocked or become heated b...

Страница 5: ...NOT LEAVE UNATTENDED WHILE COOKING NEVER place flammable or plastic items on or near the hotplate NEVER use proprietary spillage collectors on the hotplate NEVER use the cooker as a room heater NEVER...

Страница 6: ...s soon as possible 5 Dishes containing left over cooked poultry or meat for example Shepherds Pie should not be cooked automatically if there is to be a delay period 6 Stews and joints should be cooke...

Страница 7: ...unt down When it reaches zero the timer will emit an audible tone For Example If you set 20 minutes the audible tone will occur 20 minutes later Cook Period is the actual length of time for which the...

Страница 8: ...f day is set correctly Step 2 Press and hold the Minute Minder button Step 3 With the Minute Minder button held in set the required Minute Minder period using the and buttons A bell symbol will light...

Страница 9: ...necessary select the appropriate oven function At the end of the Automatic Cook Period the Auto Symbol will flash and an intermittent bleeping sound will be heard The audible tone will continue unless...

Страница 10: ...operation see below Step 6 Press the Manual button The audible tone will be cancelled and the oven s will be returned to Manual Step 7 Turn the oven control s to the OFF position b TO SET TIMER TO SW...

Страница 11: ...ime the display shows three flashing zero s 0 00 and Auto it is likely that the electricity supply to the oven has been interrupted Reset the timer to the correct time of day Food in the oven may ther...

Страница 12: ...off Step 2 Check the electricity supply to the cooker is turned on Step 3 When switched on the display will show 0 00 Step 4 Press and release both buttons simultaneously Step 5 Press the button to se...

Страница 13: ...ing time period The Bell symbol will remain lit to signify that a time period has been set At the end of the set time an audible tone will be heard and the Bell symbol will disappear Step 4 To cancel...

Страница 14: ...knob fully clockwise to the symbol O DO NOT use the hotplate unless all pan supports are in position DO NOT use mis shapen pans which may be unstable DO NOT use round base woks directly on the pan sup...

Страница 15: ...fat Frozen foods in particular will cause frothing and spitting if added too quickly 5 Always keep the outside of the pan clean and free from streaks of oil or fat HOW TO DEAL WITH A FAT FIRE 1 Do no...

Страница 16: ...OULD BE KEPT AWAY GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE GRILL DOOR CLOSED The grill control is designed to provide variable heat control of either the full width of the grill or just the left h...

Страница 17: ...d the set temperature Food should be placed in the centre of the shelf with a gap of at least 25mm 1 inch between it and the grill element to avoid burning and ensuring an even cooking Do not place fo...

Страница 18: ...with foil Beef Meat 160 180 20 25 mins per 450g 1lb 20 mins extra 20 30 mins per 450g 1lb 25 mins extra 25 30 mins per 450g 1lb 25 mins extra 25 30 mins per 450g 1lb 25 mins extra 18 20 mins per 450g...

Страница 19: ...on recipe Time Dependent on recipe 30 40 20 30 90 120 40 50 30 45 150 180 180 190 170 180 180 190 200 210 150 160 140 150 190 200 200 210 190 200 200 210 140 150 150 160 200 210 100 Yes Yes Yes Yes Y...

Страница 20: ...The internal temperature of the food should reach at least 88 C 6 This method is unsuitable for stuffed meat and stuffed poultry 7 Always bring soups casseroles and liquids to the boil before putting...

Страница 21: ...h has a continuous cleaning action The higher the oven temperature the more effective the action In most cases this cleaning operation will proceed during normal cooking However if roasting is done fr...

Страница 22: ...ash with a cloth wrung out in warm soapy water only DO NOT USE ABRASIVES Aluminium Hotplate side trims hotplate burner bodies lid rear trim rear flue grille Similar to paint cleaning above Use a nylon...

Страница 23: ...hen removing and refitting DROP DOWN DOORS Remove the door inner glass as follows 1 Open the door fully and unscrew the two screws securing the glass panel so that the securing brackets can be turned...

Страница 24: ...upply is turned on If the electricity supply has failed the hotplate burners can be lit by a match If only one burner fails to ignite Check that the burner is dry and that spillage of food or cleaning...

Страница 25: ...the section on oven lamp replacement A new lamp may be obtained from our Parts department see Key Contacts back page 25 SOMETHING WRONG WITH YOUR COOKER PROBLEM CHECK Main Oven does not work but the g...

Страница 26: ...ance with the law In the UK CORGI registered installers work to safe standards of practice The cooker must also be installed in accordance with BS 6172 Failure to install the cooker correctly could in...

Страница 27: ...tor Gas rate adjustment None Aeration adjustment None Electrical connection 4mm2 twin and earth 230 240V a c 50Hz 27 INSTALLATION INSTRUCTIONS HOTPLATE Front left and rear right HOTPLATE Front right a...

Страница 28: ...a non combustible material such as ceramic wall tiles If the cooker is to be fitted close to a corner base unit on the left hand side ensure that there is a clearance of at least 50mm to allow the ov...

Страница 29: ...cooker supplier CONNECTING TO GAS SUPPLY The cooker is designed to match the depth of standard 600mm worktops An adaptor backplate should therefore be fitted within the shaded area shown to allow the...

Страница 30: ...ression of radio and television interference Access to the mains terminals is gained by removing the rear access cover The mains cable must pass through the cable clamp adjacent to the terminal block...

Страница 31: ......

Страница 32: ...code Telephone number Model Serial number of the appliance Clear and concise details of the query or fault Place and Date of purchase Please keep the receipt as evidence will be required when the engi...

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