Hotpoint Ariston FD 61.1 /HA S, Руководство по эксплуатации

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Start-up and use
! When inserting the shelf
make sure the backstop is
at the rear of the cavity (see
image).
!
The first time you use your appliance, heat the empty
oven with its door closed at its maximum temperature for
at least half an hour. Ensure that the room is well ventilated
before switching the oven off and opening the oven door.
The appliance may emit a slightly unpleasant odour caused
by protective substances used during the manufacturing
process burning away.
Starting the oven
1. Select the desired cooking mode by turning the
SELECTOR knob.
2. Select the desired temperature with the THERMOSTAT
knob. See the Cooking advice table for cooking modes and
the suggested cooking temperatures (see Cooking Modes).
3. When lit, the THERMOSTAT indicator light indicates that
the oven is heating up to the temperature set.
4. You may do the following during cooking:
- change the cooking mode by turning the SELECTOR knob.
- change the temperature by turning the THERMOSTAT
knob.
- stop cooking by turning the SELECTOR knob to the “0”
position.
!
Never put objects directly on the bottom of the oven; this
will avoid the enamel coating being damaged.
!
Always place cookware on the rack(s) provided.
Cooling ventilation
In order to cool down the external temperature of the oven,
some models are fitted with a cooling fan that blows out air
between the control panel and the oven door.
!
Once cooking has been completed, the cooling fan continues
to operate until the oven has cooled down sufficiently.
Oven light
When selecting with the SELECTOR knob the oven light
goes on. It remains lit when a cooking mode is selected.
How to use the timer*
1. To set the buzzer, turn the TIMER knob clockwise almost
one complete revolution.
2. Turn the knob anticlockwise to set the desired time: align
the minutes shown on the TIMER knob with the indicator
on the control panel.
3. The timer operates in minutes: when the selected time
has elapsed, a buzzer will sound.
! The timer does not turn the oven on or off.
Using the cooking timer*
1. To set the buzzer, turn the COOKING TIMER knob
clockwise almost one complete revolution.
2. Turn the knob anticlockwise to set the desired time: align
the minutes shown on the COOKING TIMER knob with the
indicator on the control panel.
3. When the selected time has elapsed, a buzzer sounds
and the oven turns off.
4. When the oven is off the cooking timer can be used as
a normal timer.
!
To use the oven manually, in other words when you do not
wish to use the end of cooking timer, turn the COOKING
TIMER knob until it reaches the symbol.
Analogue programmer
Setting the time*
1. Press the PROGRAMMER knob and turn it in a clockwise
direction to set the correct time.
!
The clock can only be set if the oven is connected to
the electricity mains. In the event of a power failure, the
PROGRAMMER will stop: the correct time will need to be
reset once the power has been restored.
Starting the oven*
1. Turn the PROGRAMMER knob in a clockwise direction
until the “
” symbol appears in the display window.
2. Pull the PROGRAMMER knob and turn it in a clockwise
direction until the red pointer is aligned with the current
time. A click will indicate the end of the programming phase.
3. Turn the PROGRAMMER knob in a clockwise direction
until the “ ” symbol appears in the display window.
4. Select the desired cooking mode using the SELECTOR
knob.
5. To switch the oven off, turn the SELECTOR knob back
to the “0” position.
Programming cooking*
Programming a cooking duration with immediate start
1. Turn the PROGRAMMER knob in a clockwise direction
until the desired cooking duration appears in the display
window.
*
Only available in certain models.