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PARTS & ACCESSORIES
1. Main unit
2. Rotating basket Great for fries, roasting nuts and other snacks. Use the rotisserie
fetch tool to place the basket into unit.
3. & 4. Rotisserie shaft, forks &
set screws
Used for roasts and whole chicken. Force the shaft lengthwise
through the meat, making sure the shaft is at the center of the meat.
Slide the forks onto the shaft from either end of the shaft, then lock
them in place with set screws. There are indentations on the shaft
for the set screws. You can adjust the screws closer to the middle of
the shaft if needed, but do not slide the screws outward towards the
ends from the indentations.
Note: Make sure roast or chicken is not too large to rotate freely
within the air fryer. The largest chicken or roast should not exceed
4lbs.
5. Rotisserie fetch tool Fetch the cooked roast and chicken that cooked by rotisserie or
skewer methods. Place the fetch tool under the rotisserie shaft and
lift left first, then gently extract the food.
6. Skewers Great for all your kebab recipes, meat, fish and veggies.
7. Adjustable skewer rack Used for making kebab.
Use the set screws to fit the skewer racks to the shaft.
8. Removable drip tray Cook with the removable drip tray in place for easy clean-ups.
9. Dehydrating racks Can be used not only for dehydration but also for cooking crispy
snacks or reheating pizza.
Note:
• Make sure that your rotisserie air fryer has been shipped with the components that you ordered
(as some accessories may be sold separately). Check everything carefully before use. If any part is
missing or damaged, do not use this product. Contact the local dealer that you buy this product.
• Some accessories may not be included with the purchase.
Operating Instructions
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