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www.holsteinhousewares.com
Carrot
Cake Pops
• 2 eggs
• 1/2 cup of oil
• 1 cup of sugar
• 1 tsp of vanilla extract
• 1 cup of flour
• 1 tsp of baking soda
Ingredients:
Steps:
• Sift your dry ingredients.
• Mix together your wet ingredients and slowly add the sifted dry mixture.
• Once ready, fold in the pecans and carrots.
• Carefully pour the batter into your Holstein cakepop maker & bake.
• Decorate to your preference.
• 1 tsp of baking powder
• 1 pinch of salt
• 1 tsp of cinnamon
• 3 cups of grated carrots
• 1 cup of chopped pecans
Содержание HH-09149005
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