HeyCafe HC-598, Руководство пользователя

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9
© HeyCafé Co., Ltd.
Version 5.0, June 2017

In order to increase the amount of single dose, turn the adjusting knob counterclockwise and vice versa
(Fig5.3)

Test the portioned amounts by using a kitchen scale or simply by dosing single or double dose into your
espresso machine’s filter-handle (not supplied) and visually match the dosed portion with your standard.

In order to achieve repeatable and consistent portioned amounts:
o
Make sure that the feeding star shaped mechanism is always overfilled with coffee powder.
o
Always retract the dosing lever all the way to the end of its stroke
Fig5.3
Tamping

Place your Espresso machine’s 58mm filter-handle against the underside of the tamping device and push
it upwards.
6) SAFETY DEVICES
A) Thermal overload protection
In order to eliminate the risk of fire, the motor is equipped with an overheat protection device which will cutoff
the motor’s power supply should it reach a high temperature.

In the event that the thermal protection is tripped as a result of malfunction (e.g.: jammed grindstones, worn
out bearings, foreign object in grinding chamber, etc.) the appliance main switch should be turned off
immediately and the main power plug must be disconnected. For further handling of the device contact your
local service provider, and allow the appliance to cool down before any further maintenance.

In the event that the thermal protection is tripped as a result of a long continuous operation (read section 5,
for operating intervals) allow the appliance to cool down and reset the thermal cutoff protection by
unplugging the main cable from the socket. On the first operation after resetting a tripped overheat
protection device observe the grinding quality and noise level, and if there are any irregularities shut down the
appliance and call a certified technician for a complete analysis of the appliance.
B) Grinding chamber safety switch and hopper fixing screw
The grinding chamber is a hazardous area if the proper precautions aren’t observed. In order to avoid any hand
contact with running grindstones grinding chamber is equipped with a safety switch that can be activated only by a
matching pin on the hopper’s crown (Fig. 4.2) Do not attempt to operate the grinder without the hopper is fully
placed and fixed in its position by hopper’s fixing screw (Fig 4.3).
C) Coffee outlet guard
The coffee outlet guard (fig6.1) must always be fixed to the dispenser. On normal operation never remove the
coffee outlet guard (unless when cleaning the dispenser, please refer to Chapter 9 Cleaning).
Fig6.1