5
TO USE
READ THE INSTRUCTIONS BEFORE USE
WARNING:
Do not touch hot surfaces. Use protective oven mitts or gloves to avoid burns
or serious personal injury.
NOTE:
This Induction Cooktop will only operate with induction compatible cookware. The
cookware should have a diameter between 12 cm and 20 cm for better results. If you use a
larger cookware, the heat might not be consistent because it will not reach the area outside
the circular guide.
FOR BEST RESULTS, USE HERITAGE
THE ROCK INDUCTION COOKWARE.
WARNING
: Do not touch hot surfaces. Always use the handle of the product. Use
protective oven mitts or gloves to avoid burns or serious personal injury
A. Place the Induction Cooktop on a flat, dry, stable and heat-resistant surface.
B. Connect the plug into 120 V wall outlet. The unit will beep and all the Indicator Lights
will flash. An “L“ will appear in the Display Window, that indicates the cooking circle
surface is below 60 / 140°F. When you finish cooking, press the POWER button
and
remove the pot. An “H“ will appear in the Display Window, that indicates the cooking
circle surface is above 60 / 140°F. This is residual heat from the cooking pot.
C. Place an induction compatible cookware within the circular guide indicated on the
Induction Cooktop.
D. Add food to the cookware before turning it on.
NOTE:
NEVER heat empty cookware.
This can overheat and / or damage to the cookware.
E. Press the POWER button
to turn the unit on. The 4 red Indicator Lights in the
Display Window “- -: - -” will remain illuminated until you choose a function or for
1 minute and will turn off if no operation is made.
F. Choose the desired function by pressing on the FUNCTION/MODE button or
the TEMP. button.
NOTE:
To select one of the 8 preset functions, press on the
FUNCTION / MODE button until you reach the desired function.
G. Press the “+” or “-” buttons or slide your finger on the “Sliding area” to change the
temperature. To change time, press on the TIMER / TEMPS button and then press
on the “+” or “-” buttons. For 1-minute increments, repeatedly press the “+” or “-”
buttons until you reach the desired cooking time. For 10-minute increments, hold the
“+” or “-” button for a few seconds.
NOTE:
The TIMER/TEMPS function can not be
used without programming a heat function first. The “Sliding area” can only be used
when the “TEMP” function is selected..
H. Once cooking is complete, press the POWER button
and then unplug the power
cord from the electrical outlet.
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