www.heinner.com 1300W, 50/60Hz, 220-240V
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6. The max operation time per time shall not exceed 7 minutes and minimum 10
minutes rest time must be maintained between two consecutive cycles.
7. Place a clean container with proper size under lock nut to receive meat powder
come from the appliance.
8. When finish blending, unplug to the power source. Disassemble the ream meat tube
assembly: press down release button properly with thumb of left hand (see arrow 1 of
Fig. 3), turn the ream meat tube assembly clockwise with right hand then remove
them (see arrow 2 of fig. 3).
Caution: ensure that the main machine is unplugged when disassembling.
Making sausages
1.
Assemble the ream meat tube into the main machine. Press the Release button
with thumb one hand (see arrow 1 of fig. 1), and hold the ream meat tube with
the other hand, insert it into the hole of the main machine and turn it
anti-clockwise until it cannot move any longer (see arrow 2 of fig. 1). Release the
Release button, the ream meat tube is fixed on the main machine.
2.
Assemble the ream meat rod, kibble cone, sausage pole, lock nut as illustrated as
figure (see fig. 4).
Press the release button
Fig. 3
Aling the location
lug with the groove
Fig. 4