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Static Cooking Function
:
The oven’s thermostat and warning lights will switch on,
and the lower and upper heating elements will start operating. The static cooking
function emits heat, ensuring even cooking of food. This is ideal for making pastries,
cakes, baked pasta, lasagne and pizza. Preheating the oven for 10 minutes is
recommended and it is best to use only one shelf at a time in this function.
Fan Function
:
The oven’s thermostat and warning lights will switch on, and the upper
and lower heating elements and fan will start operating. This function is good for
baking pastry. Cooking is carried out by the lower and upper heating elements within
the oven and by the fan, which provides air circulation, giving a slightly grilled effect to
the food. It is recommended that you preheat the oven for about 10 minutes.
Pizza Function
: The ove
n’s thermostat and warning lights will switch on, and the ring,
lower heating elements and fan will start operating. This function is ideal for baking
food, such as pizza, evenly in a short time. While the fan evenly disperses the heat of
the oven, the lower heating element ensures baking of the food.
Grilling Function
:
The oven’s thermostat and warning lights will switch on, and the
grill heating element will start operating. This function is used for grilling and toasting
foods on the upper shelves of the oven. Lightly brush the wire grid with oil to stop food
sticking and place food in the centre of the grid. Always place a tray beneath the food
to catch any drips of oil or fat. It is recommended that you preheat the oven for about
10 minutes.
Warning
: When grilling, the oven door must be closed and the oven temperature
should be adjusted to 190°C.
