Healthy Choice AF420B, Инструкция по эксплуатации

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7
Common Settings for Frying
The table below helps you to select the basic settings for the ingredients you want to prepare. Note: Keep in
mind that these settings are indications. As ingredients di
ff er in origin, size, shape and brand, we cannot
guarantee the best setting for your ingredients.
Because the Rapid Air technology instantly reheats the air inside the appliance, pulling the pan brie
fl y out
of the appliance during hot air frying barely disturbs the process.
Min-Max
Amount
(g)
Time
(min)
Temperature
(
°C
)
Shake
Extra
Information
Potato & Fries
Thick frozen fries
300-700 23-25
200 Shake
Thin frozen fries
300-700 18-22 200
Shake
Home-made fries
(8 x 8 mm)
300-800 22-25 200 Shake
add 1/2 tbsp of
oil
Home-made
potato wedges
300-800 18-22 200 Shake
add 1/2 tbsp
of oil
Home-made
potato cubes
300-750 12-18 200 Shake
add 1/2 tbsp
of oil
Rosti
250
15-18 180
Potato gratin 500 18-22 180
Meat & Poultry
Steak
100-500
13-15
200
Pork chops 100-500
10-14
180
Hamburger
100-500
7-14
180
Sausage roll
100-500
13-15
200
Drumsticks
100-500
23-25 200
Chicken breast
100-500
10-15 180
Snacks
Spring rolls
100-400
8-10 200
Shake
Use oven-ready
Frozen chicken nuggets
100-500
6-10
200
Shake
Frozen fi sh
fi ngers
100-400
13-15 180
Frozen breadcrumbed
cheese snacks
100-400
8-10 180
Stu ff ed vegetables
100-400
13-15 180
Baking
Cake
300
23-25 160
Remove the
baking tray from
the panand bake in
your own bake
ware.
Quiche 400
20-22 180
Mu ffi ns
300
15-16
200