Healthy Choice AF420B, Инструкция по эксплуатации

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Some ingredients require shaking halfway through the preparation time. To shake the ingredients, pull
the pan out of the appliance by the handle and - without removing the baking tray from the pan- shake
the contents using the handle. Finally, slide the pan back into the air fryer to resume. (Fig. 10)
When you hear the bell, the set time has elapsed. Pull the pan out of the appliance and place it on a heat-
resistant surface.
Note : You can also switch o ff the appliance manually. To do this, turn the temperature control knob to 0.
(Fig. 11)
Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the pan back into the
appliance and set the timer to a few extra minutes. After air frying, the pan and the ingredients will be hot.
Depending on the type of ingredients in the air fryer, steam may escape from the pan.
Tip : Use tongs, a serving spoon, or similar utensil to aid the removal of fragile or large amounts of
ingredients. (Fig. 12)
You don’t need to wait to use the air fryer again straight after cooking a set of ingredients. There
may be an excess amount of oil or remnants in the pan after several cycles, or certain types of
food, which you may want to remove before continuing to fry. In such a case, wait for the
appliance to cool down and follow the correct procedure outlined in the “Cleaning” section.
Automatic Switch-Off
This appliance is equipped with a timer. When the timer has counted down to 0, the appliance produces a
bell sound and switches o
ff automatically. To switch o ff the appliance manually, turn the timer knob
anticlockwise to 0.
Cleaning
Clean the appliance after every session to avoid oil and remnants building up.
The baking tray and pan have a non-stick coating. Do not use metal utensils or abrasive cleaning
materials to clean them, as this may damage the coating.
1. Remove the mains plug from the wall socket and let the appliance cool down.
Note: remove the panto let the air fryer cool down more quickly.
2.
Wipe the outside of the appliance with a moist cloth.
Note: you should use a dry cloth to clean the light area.
3. Clean the pan and the baking tray with hot water, some washing-up liquid and a non-abrasive sponge.
You can use a degreasing agent to remove any remaining deposits.
Tip: For particularly stubborn deposits, try fi lling the pan with a hot water and detergent mix and leave to
soak for 10 minutes or so. You can leave the baking tray in position if required.
4. Clean the inside of the appliance with hot water and a non-abrasive sponge.
5. Clean the heating element with a cleaning brush to remove any food residues.
6.
Wait for the unit to dry before operating.
Storage
1.
Unplug the appliance and let it cool down fully.
2.
Make sure that all parts are clean and dry.