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5
Before First Use
1.
Remove all packaging material.
2.
Remove any stickers or labels from the appliance.
3.
Wipe the inside and outside of the appliance with a moist cloth.
4.
This appliance uses hot air to fry food. Do not
fi
ll the pan with oil or frying fat.
Preparing for Use
1.
Place the appliance on a stable, horizontal and level surface.
2.
Do not place the appliance on non-heat-resistant surfaces.
3.
Place the baking tray into the pan (Fig. 3).
4.
Pull the power cable out of the storage compartment in the bottom of the appliance.
Do not
fi
ll the pan with oil or any other liquid. Do not put anything on top of the appliance. This
disrupts the air
fl
ow and a
ff
ects the hot air frying result.
Using the Appliance
The air fryer can prepare a large range of ingredients.
Hot Air Frying
1.
Insert the power plug into in an earthed wall socket.
2.
Carefully pull the pan out of the air fryer. (Fig. 4). Ensure the baking tray is in the pan
(Fig. 3).
3.
Put your ingredients in the pan. (Fig. 5)
Caution: Do not fry ingredients inside the pan without the baking tray installed.
4.
Slide the pan back into the air fryer. (Fig. 6)
Caution
: Do not touch the pan or baking tray during and for some time after use, as they get very hot. Only
hold the pan by the handle.
5.
Turn the temperature control knob to the required temperature. See the settings guide included to
determine the right temperature. (Fig. 7)
6.
Determine the required preparation time for the ingredient. Again, see the settings guide.
7.
To switch on the appliance, turn the timer knob to the required time. (Fig. 8)
Add 3 minutes to the time when the appliance is cold.
Note
: If you prefer, you can also preheat the appliance without any ingredients prior to cooking. To do this,
set the required temperature then turn the timer to
fi
ve minutes or more and wait until the heating light
goes out. Stop the device, place your food in the pan and cook as normal.
Operational Notes
~
The heating light comes on until the required temperature is achieved. (Fig. 9)
~
During the hot air frying process, the heating light comes on and goes out periodically. This
indicates that the heating element is turning on and o
ff
to maintain the set temperature.
~
Excess oil from the ingredients is collected on the bottom of the pan.
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