Form No. GRCmWm-1216
7
INSTALLATION
English
General
Use the following procedure to operate the merchandising
Warmer.
Read all safety messages in the IMPORTANT SAFETy
INFORMATION section before operating this equipment.
BURN hAzARD: Some exterior surfaces on the unit will get
hot. Use caution when touching these areas.
Standard and approved manufacturing oils may smoke up
to 30 minutes during initial startup. This is a temporary
condition. Operate unit without food product until smoke
dissipates.
1. Plug unit into a properly grounded electrical receptacle of
the correct voltage, size and plug configuration. See the
SPECIFICaTIONS section for details.
2. move the Power Switch to the “On” position (located on
the side of the unit).
• The switch will illuminate and the display lights will turn
on.
• The overhead heating element and the heated base will
energize.
3. Turn the BaSE HEaT control knob to the desired setting
(located on the back of the unit).
4. allow 15-20 minutes for the unit to reach operating
temperature.
CAUTION
WARNING
Power Switch
Control Panel
BASE HEAT
Control Knob
Power Switch
OPERATION
6. Repeat the above procedure to install the other side panel.
Installing a Side Panel
Installing the Sneeze Guard
Use the following procedure to install the sneeze guard.
1. Remove any protective paper from the polycarbonate
sneeze guard.
2. Remove the four thumbscrews and washers from the top
of the unit, if they haven’t been already.
Top Bracket
Washer
Spacer
Thumbscrew
Bottom Bracket
Side Panel
3. Position the sneeze guard on top of the unit, aligning the
holes in the sneeze guard with the holes in the spacers on
top of the unit.
4. Place a washer in each sneeze guard hole.
5. Secure the sneeze guard using the thumbscrews. Do not
over-tighten.
Installing the Sneeze Guard
Sneeze
Guard
Thumbscrew
Washer
Spacer
