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Page EN-2
Table of contents
Table of contents
Delivery . . . . . . . . . . . . . . . . . . . . . . . . EN-3
Package contents . . . . . . . . . . . . . . . EN-3
Checking package contents . . . . . . . EN-3
Controls and appliance parts . . . . . . . EN-4
Safety . . . . . . . . . . . . . . . . . . . . . . . . . EN-6
Intended use. . . . . . . . . . . . . . . . . . . EN-6
Explanation of terms . . . . . . . . . . . . EN-6
Safety notices . . . . . . . . . . . . . . . . . . EN-6
Adding dishwasher salt, rinse aid
and dishwasher detergent . . . . . . . . EN-10
Adding dishwasher salt . . . . . . . . . EN-10
Adding rinse aid . . . . . . . . . . . . . . . .EN-11
Add dishwasher detergent . . . . . . . EN-12
Use multitabs . . . . . . . . . . . . . . . . . EN-12
Loading the dishwasher . . . . . . . . . . EN-13
Unsuitable dishes . . . . . . . . . . . . . . EN-13
Cutlery rack . . . . . . . . . . . . . . . . . . EN-14
Upper dish rack . . . . . . . . . . . . . . . EN-14
Lower dish rack . . . . . . . . . . . . . . . EN-14
Placing the win glasses . . . . . . . . . EN-15
Changing the height of the
upper dish rack . . . . . . . . . . . . . . . . EN-16
Adjusting the cutlery rack . . . . . . . . EN-16
Programme table . . . . . . . . . . . . . . . EN-17
Operation . . . . . . . . . . . . . . . . . . . . . EN-18
Preparation . . . . . . . . . . . . . . . . . . . EN-18
Signal tones . . . . . . . . . . . . . . . . . . EN-18
Display . . . . . . . . . . . . . . . . . . . . . . EN-18
Selecting programme and
starting the programme run . . . . . . EN-19
At the end of the programme run . . EN-19
Unloading the dishwasher . . . . . . . EN-19
Additional options . . . . . . . . . . . . . . . EN-20
Adding dishes . . . . . . . . . . . . . . . . . EN-20
Changing the programme . . . . . . . EN-20
Selecting the spraying arm(s) . . . . EN-21
Delayed start . . . . . . . . . . . . . . . . . EN-21
Functions . . . . . . . . . . . . . . . . . . . . EN-21
Button lock / child lock . . . . . . . . . . EN-21
Care and maintenance . . . . . . . . . . . EN-22
Cleaning the front of the appliance
and the door seal . . . . . . . . . . . . . . EN-22
Cleaning the filters . . . . . . . . . . . . . EN-22
Cleaning the spraying arm . . . . . . . EN-23
Complete cleaning . . . . . . . . . . . . . EN-23
Protection against frost damage . . EN-23
Installation, connection and initial
commissioning . . . . . . . . . . . . . . . . . EN-24
Choosing a suitable location . . . . . EN-24
Positioning . . . . . . . . . . . . . . . . . . . EN-24
Having the outlet hose connected . EN-25
Connecting the inlet hose . . . . . . . EN-26
Connecting the dishwasher
to the electricity . . . . . . . . . . . . . . . EN-27
Water hardness . . . . . . . . . . . . . . . EN-27
Test run . . . . . . . . . . . . . . . . . . . . . . EN-28
Troubleshooting table . . . . . . . . . . . . EN-29
Problems with operation . . . . . . . . EN-29
Error indicators . . . . . . . . . . . . . . . . EN-31
The dishwashing results are not
satisfactory . . . . . . . . . . . . . . . . . . . EN-31
Service . . . . . . . . . . . . . . . . . . . . . . . EN-33
Advice, order and complaint . . . . . EN-33
Repairs and spare parts . . . . . . . . . EN-33
Environmental protection . . . . . . . . . EN-34
Disposing of old electrical devices
in an environmentally
friendly manner . . . . . . . . . . . . . . . EN-34
Packaging . . . . . . . . . . . . . . . . . . . . EN-34
Product fiche concerning
Regulation (EU) No 1059/2010. . . . . EN-35
Technical specifications . . . . . . . . . . EN-36
You will
fi
nd information on
„Installation, connection and
initial commissioning“ starting
on page EN-24.