
Large Phillips head screwdriver, 10 mm wrench (included), 5 mm (3/16”) Allen wrench (included).
Locate the serial number
of your grill on the lower base portion of the grill box or on the inside wall of the
grill hinge. Record your serial number for future reference.
Built-in Enclosure Dimensions
Please use the following dimensions and guidelines for built-in applications.
It is always best to build a non-combustible enclosure with masonry and/or steel studs and cement board
(Hardiebacker, Wonderboard, Durock, etc.).
It is best to keep your countertops and the area underneath the grill of non-combustible materials. Always
keep the surface of the grill at least 1” away from combustible materials inside the enclosure and 1” at the
counter top.
In a sealed, combustible enclosure make sure there is at least 20 square inches of ventilation at the bottom
and 20 square inches of ventilation at the top of the enclosure. This will provide enough air to cool the
enclosure and feed the fire. Note that an open enclosure ensures the best air flow and easy access to the
Bottom Air Control.
221/2” Combustible Top
22 “ Non Combustible Top
ASSEMBLY -
for Built-in Applications
Page 3
Assembly Tools Required
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