7
How to Use Reversible Slicing/
Shredding Disc
1.
Place Bowl on Base. Make
sure protective cover has
been removed from Disc
to prevent damage and
scratches to Bowl. Carefully,
insert fingers into two finger
holes in Disc and place onto
Motor Shaft with stamped
name (SLICE or SHRED) side
facing up.
2.
Place Lid on Bowl, making
sure to align Pour Spout on
Lid with Pour Spout on Bowl.
Push Lid Latches down and in
until they snap into place.
NOTE:
Unit will not work
unless Latches are locked. Do
not force Latches to close.
4.
For larger foods: Push large
foods using Large and Small
Food Pushers together.
NOTE:
Unit will not operate
until Large Food Pusher
engages the protective
interlock. For safety, unit will
not operate until Large Food
Pusher is inserted to MAX Fill
Line. Do not add food above
the MAX Fill Line.
3.
For smaller, thinner foods: Put
Large Food Pusher into place.
Place food into smaller open
tube and use Small Food Pusher
to push food in.
NOTE:
Soft cheese like
mozzarella should be placed in
the freezer for 30 minutes prior
to processing to ensure it is firm
enough for shredding.
w
WARNING
Laceration Hazard.
Handle blade carefully; it is very sharp.
Make sure unit is turned OFF ( ) and
is unplugged.
NOTE:
Operate using only one blade
or disc at a time.
w
WARNING
Laceration Hazard.
Always use food pusher to feed
food into the chute. Never push food
through chute with hands or other
objects.
