8
Using Air Fry Lid after
Pressure Cooking
1. Set up Lid Stand on a
heatproof countertop or other
surface.
2. Refer to pressure cooker
instructions for removing Lid
and turning off the pressure
cooker.
3. Unplug.
4. Using Air Fry Lid Handle,
place Air Fry Lid on Pressure
Cooker with Control Panel
facing front. Use Lid to
brown and crisp a cooked
whole chicken or roast; or
before placing Lid, sprinkle
casseroles or cobblers with
topping for melting, browning
or crisping.
5. Rotate the Air Fry Lid Handle
down until it clicks into place.
Plug Air Fry Lid into outlet.
Display will show - - - -.
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WARNING
Burn Hazard.
• Never move the pressure cooker with the air fry lid on top.
• Only lift or move the air fry lid using the air fry lid handle.
Before first use: Wash Air Fry Basket in hot, soapy water. Rinse and
dry. Wipe top and bottom side of Air Fry Lid with damp cloth.
NOTES:
• For best results when browning whole chicken and larger cuts of
meat, use roasting rack included with your pressure cooker, instead
of Air Fry Basket.
• Food should never touch Heating Element. For best results, allow
at least 2 inches (5 cm) between the food and Heating Element.
