Haier HWO90, Руководство пользователя

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5
First use
Before using your new oven for cooking or baking, please:
1 Read this user guide, taking special note of the ‘Safety and warnings’ section.
2 Remove all accessories and packaging. Make sure you peel any protective film off the surfaces.
Discard the film immediately, keeping it out of reach of children.
3 Set the clock. The oven will not work until the clock has been set. See ‘Oven controls and setting
the clock’ for instructions.
4 Slide in the shelf and grill tray as shown in ‘Using your oven’.
5 Condition the oven. Heat it at 225
o
C for the times below:
60 mintues using
TEMPERATURE
STOP
FUNCTION
Fan Bake
15 minutes using
TEMPERATURE
STOP
FUNCTION
Grill
There will be a distinctive smell during the conditioning. This is normal, but make sure your
kitchen is well ventilated.
6 Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry thoroughly.
1
Oven vent louvres
2
Control panel
3
Side racks
4
Grill tray
5
Oven door and handle
6
Rubber seal
7
Oven door frame
8
Plastic corner clips
Not illustrated:
Baking tray
Step-down oven shelf
Grill rack
2
8
8
3
4
6
7
5
1