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4
INSTRUCTIONS FOR USE
• Carefully unpack the popcorn maker and remove all packaging
materials before initial use.
Clean and dry thoroughly the top cover before use.
• Fill the measuring cup with corn, 80g MAX capacity.
• Pour the corn into the popping chamber.
• Replace the cover and place a heat resistance bowl beneath the
chute.
• Plug into mains supply.
• Switch the on switch to “I”. The appliance will start operation.
• Never remove cup when popping is in progress.
• When the corn has stopped popping return the switch to position
“O”.
• Note: Before starting another portion of popcorn, remove any
unpopped corn from the popping chamber.
• Fresh corn kernels give best results. Once the pack of corn kernels is
opened, it should be stored in an airtight container in the fridge.
WARNING: ALLOW THE MACHINE TO COOL DOWN FOR AT LEAST 10
MINUTES BEFORE A SECOND USE OF THE MACHINE.