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1.Pre-wash with pure water at 25°C for 3 minutes.
2.Clean with the condition recommended by the cleaning agent
manufacturer for 5 minutes. For example the detergent use RUHOF
ENDOZIME AW PLUS WITH APA,Dilution Ratio1: 270, temperature
25°C.Clean for 5 minutes.
3.Rinse twice with pure water at 25°C for 1 minute each.
Notes:
a) The solution used the pure water and only freshly prepared solutions
can be used.
b) During the use of cleaner, the concentration and time provided by
manufacturer shall be obeyed.
c) The cleaner is proved to be valid by CE certificationin accordance with
EN ISO 15883.
d) The cleaning procedure is suitable for the product, and the irrigating
period is sufficient.
9.4 Disinfection
Disinfection must be performed no later than 2 hours after the cleaning
phase.Automated disinfection is preferred if conditions permit.
For the thermal disinfection here, the temperature is 93°C, the time is 5
minutes, and A0>3000.
Cleaning and disinfecting steps by using Washer-disinfector.
1.Carefully place the Gutta Percha Injecting Needle , the Gutta Percha
Injecting Needle Protector ,the Thermal Protector Cap and the Wrench
into the disinfection basket. Fixation of product is needed only when the
product is removable in the device. The product is not allowed to contact
each other.
2.Start the program.
3.After the program is finished, remove the product from the washer-
disinfector, inspect (refer to section “Inspection and Maintenance”) and
packaging (refer to chapter “Packaging”). Dry the product repeatedly if
necessary (refer to section“Drying”).
The intrinsic suitability of the product for effective cleaning and
disinfection using the above automated cleaning and disinfection
procedures was verified by a certified facility.
Notes:
a) Before use the washer-disinfector, you must carefully read the operating
instructions provided by the equipment manufacturer to familiarize
yourself with the disinfection process and precautions.
b) With this equipment, cleaning, disinfection and drying will be carried
out together.
c) Only distilled or deionized water with a small amount of
microorganisms (<10 cfu/ml) can be used for all rinsing steps.
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