Grundig GKN 16822, Инструкция пользователя

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5.11 Humidity-controlled
crisper (Ever Fresh)
*optional
Humidity rates of the vegetables
and fruit are kept under control
with the feature of humidity-
controlled crisper and the food is
ensured to stay fresh for longer.
Never leave the vegetables inside
the crisper in their bags. If the
vegetables are left inside their
bags, this will cause them to
decompose in a short period of
time. When a high level of humidity
is set, your vegetables keep their
humidity content and can be
preserved for a reasonable period
of time without needing to leave
them inside their bags. In case
contacting with other vegetables is
not preferred for hygiene concerns,
use a perforated paper, foam and
other similar packaging materials
instead of a bag.
While the vegetables are being
placed, specific gravity of the
vegetables should be taken into
consideration. Heavy and hard
vegetables should be put at the
bottom of the crisper and the
lightweight and soft vegetables
should be placed over.
Do not place together the pear,
apricot, peach, etc. and apple in
particular which have a high level
of generation of ethylene gas in
the same crisper with the other
vegetables and fruit. The ethylene
gas which is emitted by these fruit
may cause the other fruit to ripen
faster and decompose in a shorter
time.
Do not take the crisper main body
out of the refrigerator apart from
the drawers unless you have to,
and call for technical service if
necessary. Before removing the
crisper main body from its place,
wipe and clean it with a wet piece
of cloth.