![background image](http://html1.mh-extra.com/html/gowise-usa/mojave-gw66100/mojave-gw66100_user-manual_2248439012.webp)
12
COOKING PRESET REFERENCE
Cooking time of a whole roasted chicken may vary depending on
weight. Use a meat thermometer to check the internal temperature as
per the chart on page 13.
WARNING
Never use a cooking vessel filled with cooking oil or any other liquid with this
unit! Fire Hazard or personal injury could result.
Preset
Default Time
Default Temp
Range
Fries
20 min
400
0
F
1-60 minutes,
90°F – 400°F
Meat
25 min
370
0
F
1-60 minutes,
90°F – 400°F
Fish
12 min
390
0
F
1-60 minutes,
90°F – 400°F
Shrimp
12 min
320
0
F
1-60 minutes,
90°F – 400°F
Chicken
20 min
380
0
F
1-60 minutes,
90°F – 400°F
Cake
30 min
350
0
F
1-60 minutes,
90°F – 400°F
Rotisserie
60 min
380
0
F
1-60 minutes,
90°F – 400°F
Dehydrator
8 hr
130
0
F
1-24 hours,
90°F – 170°F