10
POWER/START/PAUSE:
Power the
unit on and off and start or pause the
cooking process.
LIGHT:
Turn the internal cooking light
on or off.
ROTISSERIE:
Activate the Rotisserie
function
TEMP UP & DOWN arrows:
Adjust
the temperature of the cooking
presets.
TIME UP & DOWN arrows:
Adjust the
time of the cooking presets.
COOKING PRESETS:
Selecting
a preset will set the time and
temperature to the default setting for
that particular food. The default time
and temperature can be overridden
with the TIME and TEMP control
arrows.
NOTE:
Refer to the PRESET
REFERENCE chart (pg. 12) for more
details about each cooking preset.
1.
Once the unit is plugged in, the
display lights will flash once with
a single chime/beep. The Light,
Power, and Rotisserie buttons will
remain illuminated.
2.
Press the button, and the
digital display will light up
displaying the default settings of
370°F and 15 minutes.
3.
To manually select your desired
settings, use the TEMP and TIME
controls to make changes.
NOTE:
If using a rotisserie
accessory like the rod, cage, or
skewers, press the Rotisserie
button.
4.
To select a preset cooking
program, press the associated
icon. To adjust a preset’s
temperature and time, use
the TEMP and TIME controls.
Temperature can be adjusted in
5 degree increments between
CONTROL DISPLAY
BUTTONS
USING THE DIGITAL CONTROLS
88:88
MIN
POWER/START/
PAUSE
ROTISSERIE
LIGHT
PRESET
BUTTONS
PRESET
BUTTONS
TEMP +
TIME +
TEMP -
TIME -
