EN
12
13. Divide the strand of dough into pieces of equal size and cook the pasta until it is done.
14. Clean the device and the accessory parts after each use in the manner described in
the "Cleaning and Storage" chapter.
Cleaning and Storage
CAUTION!
■
Do not use any sharp objects or tools to remove any dough residues.
■
Do not use any caustic or abrasive cleaning agents for cleaning. These can damage
the surface.
1. Take off the manual crank handle and the attachment with the cutting rollers and
undo the clamping device.
2. Remove any possible food residues and clean all parts with a slightly dampened cloth
or a soft brush.
3. Dry all parts thoroughly.
4. Store the device and accessories in a clean, dry place that is not accessible to chil-
dren and animals.
Technical Data
Article number:
Z 09952
Max. dough width:
14 cm
Dough thickness range: 7 levels
Disposal
The packaging material is recyclable. Please dispose of it in an environmentally
friendly manner and take it to a recycling centre. Dispose of the article in an
environmentally friendly manner as well. You can obtain more information from
your local authorities.
Customer Service /
Importer:
DS Produkte GmbH
Am Heisterbusch 1
19258 Gallin, Germany
Tel.: +49 38851 314650
(Calls subject to a charge. Costs
vary depending on the provider)
All rights reserved.
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