Goldline N12- manual-ULPG Jan 2012
4
INSTALLATION INSTRUCTIONS
DATA PLATE DETAILS:
The data plate is located on the tray floor.
CHECK THAT THE DATA PLATE SHOWS THAT THE APPLIANCE IS SUITABLE FOR THE
AVAILABLE GAS SUPPLY. IMPORANT: VERIFY GAS TYPE WITH LOCAL GAS NETWORK
OPERATOR BEFORE CONNECTION OF THIS APPLIANCE.
1. Room Ventilation
This cooktop must be installed in a room that has permanent ventilation to effect
the correct operation of the appliances and also to provide adequate ventilation.
This airflow must exceed 20m³ via permanent vented openings in the walls of the
room and these must have a section of 100cm² minimum. They must be constructed
in a manner so as to avoid any possible blockages. The airflow can also be drawn
indirectly from an adjacent room provided it complies with any local regulations to
vent any fumes outdoors.
Not for use in Marine craft, caravans or Mobile homes unless
fitted with safety device.
2. Before installing the appliance check that the location provides the required
clearances from combustible materials and if necessary provide protection to adjacent
surfaces as required by the regulations. Make provision for the gas supply to be
connected in the position shown in Diagram A.
3. Cut the opening in the bench top to the dimensions shown in diagram B.
4. Remove the hotplate from the carton.
Refer – Gas fitting manual.
Position of gas inlet: See diagram on page 2. Depth from top of glass to bottom of tray:
70mm excluding regulator
5. Install the hotplate in the cut-out (see diagram B on page 2).
Note:
If clearance between side and rear walls and periphery of the burner is less than 250mm,
the walls must be protected with a non-combustible material. The protection must extend
a minimum distance of 450mm above the burner. Horizontal surfaces less than 750mm
vertically above the hotplate must also be protected.
6. Ensure that gas and electrical outlet are accessible with the appliance installed.
The gas connection to the regulator is 1/2” BSP. Please ensure gas supply line to
the appliance is of adequate length to allow sufficient withdrawal of appliance for
service or disconnection. The connection must be annealed copper pipe or flexible
hose (if permissible by local authority).
7. In the event that flexible hose is being used:
- The flexible hose must be certified to AS/NZS1869 - class B or class D.
- The gas connection point must be between 800 to 850mm above the floor and in the
region outside the width of the appliance to a distance of 250mm.
