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INSTALLATION & GROUNDING
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HOW TO OPERATE
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PART NAMES
1. On/Off Button
2. Power Unit
3. Lid
4. Drive Shaft
5. Paddle
6. Freezer Bowl
1. Place the freezer bowl into a
freezer 8-12 hours before use.
2. Prepare the ice cream or sorbet
mix. Allow the ingredients to
cool in the refrigerator. (See
recipes on page 11-12, or use
your own).
3. Place the power unit on the lid,
it will lock into place.
4. Fit the drive shaft and
paddle into the power unit.
5. The freezer bowl must have been
in the freezer for 8-12 hours,
immediately prior to use.
6. Lower the assembled lid/power
unit/drive shaft/paddle into
the freezer bowl and turn
clockwise to lock into position.
7. Switch the ice cream maker on
by using the On/Off button.
NOTE: the machine must be turned
on BEFORE adding the ice cream
or sorbet recipe to prevent the
mix from immediately freezing
on the inside of the bowl.
8. Pour the ingredients into the freezer
bowl, through the chute in the lid.
Make sure to stop adding ingredients
1” from the top of the bowl rim.
The ingredients will expand and
thicken as the ingredients are
mixed together.
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HOW TO OPERATE
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