ADJUSTING OUTFEED ROLL
The outfeed roll continues to feed the stock out of the machine after the
planing operation is completed and should be set at .030» below the
cutting circle.
To check and adjust the setting of the outfeed roll, proceed with the
following:
1.
Disconnect the machine from the power source.
2.
Verify that the knives are adjusted properly as explained in
«Checking,
Adjusting and Replacing Knives».
3.
Place the gauge block (A) Fig.35 on the table, directly under
the cutterhead (B). Using a .030» feeler gauge (C) place on the top
of the gauge block (A), raise the table until the cutterhead knife
slightly touches the feeler gauge (A) when the knife is at its lowest
point.
NOTE: Do not move the table any further until the adjustment is com-
plete.
4.
Place the gauge block (A) Fig.36, under the outfeed roll (D). The
bottom of the roll (D) should slightly touch the gauge block (A).
5.
If an adjustment is necessary, loosen locknut (E) Fig.37 and turn
adjustment screw (F) until the outfeed roller slightly touches the top
of the gauge block (A) Fig.36.
6.
Repeat the adjustment on the opposite end of the outfeed roll in
the same manner.
7.
Tighten locknuts (E) Fig.37 after adjustments are completed.
ADJUSTING INFEED ROLL
The infeed roll feeds the stock into the planer while the stock is being
surfaced. The infeed roll must be positioned uniformly across the planer
and 040» below the cutting the cutting circle of the feed stock without
slipping.
To check the setting of the infeed roll, proceed with the following steps:
1.
Disconnect the machine from the power source.
2.
Check that the knives are adjusted properly as explained in sec-
tion
«Checking, Adjusting and Replacing Knives «.
FIG. 34
FIG. 33
FIG. 35
FIG. 36
FIG. 37
11
Содержание 30-460
Страница 37: ...NOTES 37...