Guide
Heat
(See illustrations of control
on page 6).
I
Regular Element
Food
Start
at
Setting
Complete at Setting
Element
Beverages
Cocoa
2-3—heat milk.
LO—finish heating.
Bring to a boil at 250.
Heat milk at 200.
Coffee
Percolator-type
HI—bring water to perk.
LO—maintain gentle but
steady perk.
Place coffee in basket and water in pot. To
perk, set at 275. To keep hot, set at 175.
Breads
French Toast,
Pancakes,
Grilled Sandwich
5–preheat skillet 4-8
minutes.
5—finish cooking.
Preheat skillet 4 to 5 minutes at 350-450,
add food.
Butter
LO—allow about 5 to 10
minutes to melt.
Minimum—allow about 5 to 10 minutes
to
Cereals
Cornmeal, Grits,
Oatmeal
HI—cover, bring water
to a boil.
LO-2—add cereal and finish
timing according to package
directions.
Bring water to a boil at 225, add cereal and
time according to package directions.
Meat, Fish, Poultry
Bacon
Sausage Patties
Swiss Steak,
Pot Roast, braised
HI—cook until just starting
to sizzle.
5-6—finish cooking.
LO-2—simmer until tender,
covered.
Cook on
350-425.
Brown meat on 350, then switch to 175 to
200, simmer until tender.
HI—melt fat, then 4-5 to
brown. Add liquid.
Chicken, fried
HI—melt fat, then 4-5 to
brown chicken, cover.
LO-2—cook until tender.
Brown chicken on 400, switch to 200 to
finish cooking.
Chicken, Shrimp
Deep-fried
Lamb Chops,
Hamburgers,
Link Sausage, pan-fried
Thin Steaks
HI—heat oil.
to
temperature.
4-5—brown meat and cook
to
doneness.
425-475—to heat and maintain temperature.
Preheat skillet and cook on 300-400.
HI—preheat skillet, then
grease lightly.
Preheat skillet and cook on 425-475.
Stewed Chicken,
Corned Beef,
Tongue,
Simmering
HI—bring liquid to
steaming.
LO-2—covered, cook until
fork tender. (Water should
slowly boil. ) For very large
amounts
heat may be
needed.
6-HI—maintain a rolling
cook until tender. For
large amounts, HI maybe
needed to keep water at
rolling boil throughout
entire cooking
time.
475—bring a large amount of water to boil,
then switch to 200-350 to simmer.
475—bring a large amount of water to boil,
add pasta and cook on 350.
Pastas
Macaroni,
Noodles,
Spaghetti
HI—bring salted water
to a boil in a covered
utensil, add pasta
so boiling does not stop.
Popcorn
HI—heat, until popcorn
starts to pop.
2-3—finish popping.
oil and popcorn in pan, cover
and cook until it stops popping.
8
Содержание JP330L
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