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GE JDP40 Скачать руководство пользователя страница 12

Place the meat or fish on the broiler
grid in the broiler pan.

Follow suggested shelf positions in the

Broiling guide.

Press the

BROIL HI/LO

pad

.

Press the

INCREASE

pad or

DECREASE

pad once for HI Broil, then press the

DECREASE

pad to select the Variable

Broil settings.

When broiling is finished, press the

CLEAR/OFF

pad

.

How to Set the Oven for Broiling

Leave the door open to the broil
stop position. The door stays open
by itself, yet the proper temperature
is maintained in the oven.

Variable
Broil Setting Doneness
LO

(Low)

Well Done

2

(Med. Low) Medium Well

3

Medium

Medium

4
5

(Med. Hi)

Medium Rare

HI

(High)

Rare

Broiling Guide

Quantity and/

Shelf

First Side

Second Side

Food

or Thickness

Position

Time (min.)

Time (min.)

Comments

Bacon

1/2 lb.

C

4

1

⁄

2

4

1

⁄

2

Arrange in single layer.

(about 8 thin slices)

Ground Beef

1 lb. (4 patties)

C

10

7

Space evenly. Up to 8

Well Done

1/2 to 3/4

″

thick

patties take about same
time.

Beef Steaks

Rare

†

1

″

thick

D

6

5

Steaks less than 1

″

Medium

C

8

6

thick cook through before

Well Done

B

12

11

browning. Pan frying is
recommended. Slash fat.

Rare

†

1

1

⁄

2

″

thick

D

10

7–8

Medium

C

15

14–16

Well Done

B

25

20–25

Chicken

1 whole

B

35

10–15

Reduce time about 5 to 10

Well

(2 to 2

1

⁄

2

lbs.),

minutes per side for cut-up

split lengthwise

chicken. Brush each side
with melted butter. Broil

Pieces

B

skin-side-down first.

Lobster Tails

2–4

B

13–16

Do not

Cut through back of shell.

Well

(6 to 8 oz. each)

turn

Spread open. Brush with

over.

melted butter before broiling
and after half of broiling
time.

Fish Fillets

1 lb. fillets

C

5

5

Handle and turn very carefully.

(1/4 to 1/2

″

) thick

Brush with lemon butter
before and during cooking,
if desired. Preheat broiler
to increase browning.

Ham Slices

1

″

thick

C

8

8

Increase time 5 to 10 minutes

(precooked)

per side for 1

1

⁄

2

″

-thick or

home-cured ham.

Pork Chops

2 (1/2

″

thick)

C

10

10

Slash fat.

Well Done

2 (1

″

thick)

B

13

13

Lamb Chops

Medium

2 (1

″

thick)

C

10

9

Slash fat.

Well Done

about 10 to 12 oz.

C

12

10

Medium

2 (1

1

⁄

2

″

thick)

C

14

12

Well Done

about 1 lb.

B

17

12–14

12

Operating

Instructions

Safety Instructions

Care and Cleaning

Installation

Instructions

Troubleshooting T

ips

Customer Service

Use this chart for approximate broiling times. Increase or decrease broiling times, or move
the broiling pan to a different rack position to suit personal preference for doneness. If the
food you are broiling is not listed in the time chart, follow the instructions provided in your
cookbook and watch the item closely.

†The U.S. Department of Agriculture says “Rare beef is popular, but you should know that cooking it to only 140°F. means some food
poisoning organisms may survive.” (Source: Safe Food Book, Your Kitchen Guide. USDA Rev. June 1985.)

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Содержание JDP40

Страница 1: ...ON REAR FRONT CLEAR OFF CLOCK SELF CLEAN PREHEAT BAKE COOKING TIME STOP TIME BROIL HI LO KITCHEN TIMER ON OFF Part No 164D3333P207 Pub No 49 8980 1 JR 12 99 318200814 Rev B GE Appliances Owner s Manual JDP40 Ranges Self Cleaning Radiant ...

Страница 2: ...ve and Replace Oven Door 25 Anti Tip Bracket 3 17 22 27 Range Retention L Brace 26 Install the Bottom Grille 27 Troubleshooting Tips Before You Call For Service 28 30 Inside you will find many helpful hints on how to use and maintain your range properly Just a little preventive care on your part can save you a great deal of time and money over the life of your range Read this Manual GE You A Servi...

Страница 3: ...lf clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle Exposure can be minimized by venting with an open window or using a ventilation fan or hood When using electrical appliances basic safety precautions should be followed including the following Use this appliance only for its intended purpose as described in this Owner s Manual Be sure your appliance is proper...

Страница 4: ...of the oven allow sufficient time for cooling first Potentially hot surfaces include the cooktop areas facing the cooktop oven vent opening surfaces near the opening crevices around the oven door and metal trim parts above the door REMEMBER The inside surface of the oven may be hot when the door is opened Do not store or use combustible materials gasoline or other flammable vapors and liquids in t...

Страница 5: ...Boilovers cause smoking and greasy spillovers that may catch on fire Only certain types of glass glass ceramic earthenware or other glazed containers are suitable for cooktop service others may break because of the sudden change in temperature To minimize the possibility of burns ignition of flammable materials and spillage the handle of a container should be turned toward the center of the range ...

Страница 6: ...lls on a hot surface unit be careful to avoid steam burns Some cleaners can produce noxious fumes if applied to a hot surface NOTE We recommend that you avoid wiping any surface unit areas until they have cooled and the indicator light has gone off Sugar spills are the exception to this Please see Cleaning the glass cooktop section When the cooktop is cool use only the recommended cleaning cream t...

Страница 7: ...ze of the unit to the size of the cookware you are using To use the small 6 inch surface unit push in the SMALL BURNER portion of the switch To use the large 9 inch surface unit push in the LARGE BURNER portion of the switch 9 6 Indicator Lights A HOT SURFACE indicator light will glow as any radiant element heats up and will remain on until the surface is cool enough to touch A surface unit ON ind...

Страница 8: ...d Avoid placing anything on the surface unit until it has cooled completely Water stains mineral deposits are removable using the cleaning cream or full strength white vinegar Use of window cleaner may leave an iridescent film on the cooktop The cleaning cream will remove this discoloration Don t store heavy items above the cooktop If they drop onto the cooktop they can cause damage Do not use the...

Страница 9: ... glass ceramic cooktop Glass ceramic usable but not recommended Poor performance May scratch the surface Stoneware usable but not recommended Poor performance May scratch the surface Home Canning Tips Be sure the canner is centered over the surface unit Make sure the canner is flat on the bottom Use recipes and procedures from reputable sources These are available from manufacturers such as Ball a...

Страница 10: ... time or temperature by small amounts Press and hold the pad to increase the time or temperature by larger amounts KITCHEN TIMER ON OFF Pad Press this pad to select the timer feature CLEAR OFF Pad Press this pad to cancel ALL oven operations except the clock and timer DECREASE Pad Short taps to this pad will decrease the time or temperature by small amounts Press and hold the pad to decrease the t...

Страница 11: ...cakes layer cakes pies Casseroles B or C Preheating and Pan Placement Preheat the oven if the recipe calls for it Preheating is necessary for good results when baking cakes cookies pastry and breads Press the PREHEAT pad Press the INCREASE or DECREASE pad to set the oven temperature Once the oven is preheated it will signal Place your food in the oven The oven will automatically go on to baking Ba...

Страница 12: ... lengthwise chicken Brush each side with melted butter Broil Pieces B skin side down first Lobster Tails 2 4 B 13 16 Do not Cut through back of shell Well 6 to 8 oz each turn Spread open Brush with over melted butter before broiling and after half of broiling time Fish Fillets 1 lb fillets C 5 5 Handleandturnverycarefully 1 4 to 1 2 thick Brush with lemon butter before and during cooking if desire...

Страница 13: ... 10 minutes is reached It will display 1 minute increments until 1 hour is reached After 1 hour it will display 5 minute increments until the maximum time of 9 hours and 55 minutes is reached KITCHEN TIMER ON OFF The kitchen timer is a minute timer only The kitchen timer does not control oven operations The maximum setting on the kitchen timer is 9 hours and 55 minutes End of Cycle Tones The end o...

Страница 14: ...me then shut off automatically Press the CLEAR OFF pad to clear the display or or BAKE COOKING TIME How to Set a Delayed Start and Automatic Stop You can set the oven control to delay start the oven cook for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day Press the BAKE pad Using the INCREASE or DECREASE pad enter the desired temperature ...

Страница 15: ...re noticeable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high moisture content of these spreads affects the texture and flavor of baked goods For best results with your old favorite recipes use margarine butter or stick spreads containing at least 70 vegetab...

Страница 16: ...w the locking temperature you can open the door or SELF CLEAN How to Delay the Start of Cleaning You can set the oven control to delay start the oven self clean for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day Press the SELF CLEAN pad Using the INCREASE or DECREASE pad enter the desired clean time Press the STOP TIME pad The earliest s...

Страница 17: ...aution could result in tipping of the range and cause injury Painted Surfaces Clean these with soap and water or a vinegar and water solution Do not use commercial oven cleaners cleaning powders steel wool or harsh abrasives on any painted surface Oven Shelves Clean the oven shelves with an abrasive cleanser or steel wool After cleaning rinse the shelves with clean water and dry with a clean cloth...

Страница 18: ...ip into the vent openings Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When surface is cool clean and rinse Do not use oven cleaners cleaning powders or harsh abrasives on the outside of the door Do not rub or clean the door gasket it has an extremely low resistance to abrasion If you notice the g...

Страница 19: ...he broiler pan from the oven Remove the grid from the pan Carefully pour out the grease from the pan into a proper container Wash and rinse the broiler pan and grid in hot water with a soap filled or plastic scouring pad If food has burned on sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth Soaking the pan will remove burned on foods The broiler pan may be ...

Страница 20: ...For additional protection after all soil has been removed polish the entire surface with the cleaning cream Buff with a dry paper towel To order more cream and or scrapers for cleaning your glass cooktop please call our toll free number National Parts Center 800 626 2002 Cleaner WX10X300 Scraper WX5X1614 Cream scraper kit WB64X5027 Special Care Be sure to use a new sharp razor scraper Do not use a...

Страница 21: ...the fuse size and rating of the appliance in accordance with the National Electrical Code ANSI NFPA No 70 latest edition and local codes and ordinances WARNING ELECTRICAL SHOCK HAZARD ELECTRICAL GROUND IS REQUIRED ON THIS APPLIANCE DO NOT CONNECT TO THE ELECTRICAL SUPPLY UNTIL APPLIANCE IS PERMANENTLY GROUNDED DISCONNECT POWER TO THE JUNCTION BOX BEFORE MAKING THE ELECTRICAL CONNECTION THIS APPLIA...

Страница 22: ...range and the wall Do not seal the range to the side cabinets ANTI TIP BRACKET AT REAR OF RANGE NOTE Two sets of holes are provided under anti tip bracket Bracket is attached in the upper hole position at the factory Operating Instructions Safety Instructions Care and Cleaning Installation Instructions Troubleshooting Tips Customer Service NOTE 24 minimum clearance between the cooktop and the bott...

Страница 23: ...the wire rather than the wire gauge alone Prepare for Electrical Connection Where local codes permit connecting the cabinet grounding conductor to the neutral white junction box wire see illustration below A Disconnect the power supply B Connect together the 3 wires bare copper and white appliance cable wires and the neutral white wire in the junction box C Connect the 2 black wires together then ...

Страница 24: ...s Remove the adhesive backing from the filler blocks and press them into place on both sides with the open side toward the range Install the End Cap Filler Blocks optional Install the Lower Filler Trim Panel optional On existing installations that used a GE family drop in range cutout there may be a gap between the range bottom after it is installed and the lower toe kick area To make sure this ga...

Страница 25: ...be pulled forward several inches for service if necessary Oven door is heavy It is advisable to remove door and eliminate its weight as range is lifted into position See below if you decide to remove the door Lift the range into position on the countertop CAUTION THE DOOR IS HEAVY FOR SAFE TEMPORARY STORAGE LAY THE DOOR FLAT 1 Open the door to the fully opened position 2 Pull up the lock located o...

Страница 26: ...ry might result from spilled hot liquids or from the range itself ANTI TIP BRACKET AT REAR OF RANGE Installation Instructions Install the Range Retention L Brace optional 1 Once the range is securely in position in the cabinet opening position the L brace against the side of the cabinet and flush with the front of the range leg 2 Hold the L brace in place and mark the two holes on the inside of th...

Страница 27: ...ns Customer Service Final Check Be sure all range controls are in the OFF position before leaving the range Install the Bottom Grille Remove any protective wrap from the grille Attach the grille to the lower front frame of the range with the screws provided NOTE Remove grille before removing range for service ...

Страница 28: ...ream Hot sugar mixtures Hot cooktop came See the Cleaning the glass cooktop section or plastic melted into contact with to the surface these substances Frequent cycling off and Improper cookware Use only flat cookware to minimize cycling on of surface units being used Oven light does not work Light bulb is loose or defective Tighten or replace the bulb Switch operating light is broken Call for ser...

Страница 29: ...ctrical outlet grounded outlet A fuse in your home may be Replace fuse or reset circuit breaker blown or the circuit breaker tripped Oven controls improperly set See the Using the clock and timer section Oven will not self clean The oven temperature is too Allow the range to cool to room temperature and high to set a self clean operation reset the controls Oven controls improperly set See the Usin...

Страница 30: ...This is normal clicking noise heating element turning off and on during cooking functions F and a number or You have a function error code Touch the CLEAR OFF pad Put the oven back into letter flash in the display operation If the function code repeats Disconnect all power to the range for 5 minutes and then reconnect power If the function error code repeats again call for service Power outage Pow...

Страница 31: ...r used commercially Damage to the glass cooktop caused by use of cleaners other than the recommended cleaning creams Damage to the glass cooktop caused by hardened spills of sugary materials or melted plastic that are not cleaned according to the directions in the Owner s Manual Replacement of house fuses or resetting of circuit breakers Damage to the product caused by accident fire floods or acts...

Страница 32: ... Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation S...

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