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1. Description, technical data and the intended use of the device
1.1
Use
The devices are designed to prepare food for catering and should not be used for other purposes!
Individual options of use are described in the following chapters of this operating manual.
Cases devices containing various electrical equipment to be installed in their interior and protected
against external influences. Switching devices are protected against access by water or dust into the
interior closet, access to live parts, contact with live parts and any moving parts.
Improper use
The device is designed only for the purposes mentioned in the manual. It is necessary to take into
account its purpose when using it, as it should not be used for any other purposes, as stated in the
instructions
Any other use shall be considered as contrary to regulations. The manufacturer is not liable for
damages resulting from improper use of the device. The entire risk is the liability of the user.
The intended use also includes compliance with the guidelines determined by the manufacturer
regarding the management and maintenance.
The appliance should only be used and maintained by persons who have read the operating instructions
and were informed in particular on possible risks arising from the use of the device.
1.2
Operating (environmental) conditions
Max. ambient temperature under normal conditions of use is + 40°C, while the average temperature
within 24 hours should not 35°C. The minimum permissible ambient temperature is -5°C.
Altitude of the installation site should not exceed 2,000 m. For electronic equipment, which is used above
1,000 m, it is necessary to consider the reduction of dielectric strength and the conditions of air cooling.
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1.3
Technical data
Identification data of the manufacturer and the serial numbers
All data for the physical identification of the device are located on the rating plate and must not be
changed. When reporting defects you should always include information about the identification number
situated therein.
Rating plate is in accordance with EC regulations, containing the information for identification, which
should be identifiable both by the producer and the user.
The manufacturer provides maintenance services for the supplied equipment. However, as a
precautionary measure, it is recommended to carefully observe the existing instructions, in order to avoid
many inconveniences just by carrying out small, very simple interventions.
In every case, the buyer can refer directly to the manufacturer.
Rating plate
Rating plate with basic information and a label marking the power supply, to which the appliance is
connected, are mounted in a visible place on the outside of the housing!